Mumbai: The ban on meat on the occasion of an important Jain festival caused huge protests in Mumbai on Thursday.
Paryushan is an 8-day long Jain festival wherein the Jains practice austerity, fasting, and forgiveness. The festival starts from September 11 and ends on September 18.
Earlier in the week, the BrihanMumbai Municipal Corporation (BMC) had imposed a ban on the sale of meat for four days- September 10, 13, 17 and 18. Similarly, Mira-Bhayander Municipal Corporation in Thane has imposed a complete ban for all 8 days.
Protesting against this, Maharashtra Navnirman Sena on Thursday sold chicken and fish in the Dadar suburb area.
Speaking to media persons, MNS leader and corporator Sandeep Deshpande said: “We challenge the authorities to take action against us… This meat ban is unjustified, violates our fundamental rights, and intended to appease a particular community against the wishes of the huge majority.”
The police detained a dozen protesters and removed the temporary stalls. Though the ban is being enforced almost every year since 1964, this is the first time Mumbai is witnessing street protests against the ban.
The Bombay Mutton Dealers Association (BMDA) has filed a public suit against the ban. Terming the ban “not feasible” in a metropolitan city like Mumbai, a bench headed by Justice Anoop Mohta has directed the civic and state authorities to file affidavits on the issue. The matter will be taken up for the hearing on Friday.
Meanwhile, Rajasthan has enforced the ban quietly without any protest from the public. The Jammu and Kashmir High Court has also upheld the 150-year-old ban on beef in the state.
Gurgaon, September 22, 2017: Shiv Sena workers allegedly close down over 500 chicken and meat shops on September 21 on account of Navratri festival.
Reportedly, Ritu Raj, general secretary and spokesperson of Shiv Sena Gurgaon said a notice has been served to meat seller in the area and a strict action will be taken if one denies following the instruction. He also stated that no restrictions have been imposed on the big franchise like KFC, McDonald’s which are not operating in open areas.
There has been a raid of force shutdown of meat sellers shop in the areas like Surat Nagar, Palam Vihar, Ashok Vihar, Pataudi Chowk, Jacobpura, Sadar Bazar, Sector 5 and 9, Khandsa Anaj Mandi, bus stand, DLF area, Sohna and Sector 14 market.
Raj also stated that a memorandum has been served to the Deputy Commissioner of Gurgaon Vinay Pratap Singh commanding to shut down the raw meat shops for the next 9 days but the district administration did not put a proper response to that.
The matter is been looked upon and any hindrance to the law will not be entertained. In case if Shiv Sena workers forcefully Shut down the meat shops, a severe action will be drawn against them if any grievance is registered in this regards.
– prepared by Abhishek Biswas Twitter: @Writing_desire
Sep 02, 2017: Street foods in India is the new trend amongst foodies these days and are indeed delectable to savor. Previously, it was known that street food confined to a particular region. However, nowadays, a south Indian food can be found even in the north of the country and here is why you don’t need to go all the way to Assam to eat momos.
Many street food items have become quite popular throughout. Let’s have a look at these street food items.
Here is a list of delicious street food items, now available everywhere:
Vada Pao is the Indian style burger, quite famous in Maharastra. Fried potato dumplings are stuffed inside pao and are coupled with green chili and spicy chutney that add flavor to this Maharashtrian dish.
The sweet, tangy, and spicy taste of Aloo tikki, Gol Gappa, bhelpuri, Sevpuri, will tempt you. This is a mouth-watering street food from Uttar Pradesh. It adds extra taste to your buds when garnished with curd and chutney.
The white colored steamed snack of North East is getting popular amongst Indians these days. It makes an awesome combo when served with spicy red chutney and hot momos.
Sweet jalebis served with salty poha is a trademark street food of Madhya Pradesh. Now the combination is a hit amongst people of the country.
Idli Sambhar is the most popular street food of Tamil Nadu in India. It is a delicious combo of idli, sambhar and coconut chutney.
Chole Bhature, a favorite dish of every Indian is chiefly a treat of Punjab. It is served with green chilies, onions, and chutney.
The sweet-sour Dhoklas are a specialty of Gujarat state. It is a famous street food baked from the fermented batter of gram flour. This treat is also served with chutney and green chilies.
Pyaz ki Kachori
Pyaz ki Kachori was originated in Jodhpur city of Rajasthan. The dish is now relished all over India. These crispy and flaky kachoris with onion masala, garnished with sweet tamarind chutney will throb your heart.
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MAHARASHTRA, Sept 11,2016: Bordered on the west by the bluish-green waters of the Arabian Sea and on the east by the lush green forests of the Western Ghats, Sindhudurg district in southwest coastal Maharashtra is a veritable tourist delight.
The district offers an equal measure of 30 sparkling beaches and big and small hill resorts- including the famous Amboli- scores of temples, festivals celebrated grandly, a salubrious climate virtually round-the-year, the typical Malvani style cuisine with an emphasis on seafood, many “things to do” and friendly people.
Earlier this week, Sindhudurg suddenly shot into the national limelight after it was declared as “cleanest” district in the plains in the country, while Mandi in Himachal Pradesh claimed the honour in the hills section.
Though happy with the distinction achieved, the local administration shrugs at the honour almost nonchalantly.
“The people of the district have a very high civic sense and it has been historically doing well on the cleanliness front. There is good synergy between the people and the local government that has made cleanliness a habit rather than a compulsion,” CEO of Sindhudurg Zilla Parishad Shekhar Singh, an IAS officer, told IANS.
He recalled how former CEO Anoop Kumar Yadav had first launched a mass movement on imbibing the spirit of cleanliness among the people way back in 2006.
Even earlier, in 2000, the then Rural Development Minister, the late R.R. Patil, had launched his pet scheme, the Sant Gadge Baba Village Sanitation Campaign (SGBVSC) — later supported by Unicef — in which Sindhudurg villages regularly come tops on several fronts, Singh said.
Sindhudurg Collector Uday Choudhary said it has been a long tough road and the success was not achieved overnight.
“Fortunately, the locals are highly tuned to hygiene and cleanliness and we were always leading in the SGBVSC. Of course, the real push came in the form of Prime Minister Narendra Modi’s Swachch Bharat mission that spurred us to clear the last lap successfully and catapulted us to the national level,” Choudhary told IANS.
The duo explained that a survey under the Gramin Swachh Survekshan since May this year measured overall cleanliness in all places, sanitation, water supply, open-defecation-free (ODF) communities and solid-liquid waste management practices. Sindhudurg became the state’s first ODF district in April 2016.
The district’s picturesque beach town, Vengurla, has set a new trend in solid-liquid waste management technique, Chaudhary said with pride.
“Its unique technique generates power for the solid-liquid waste management unit, the plastic part of the solid is used to build roads and rest is utilised as manure. Thus, there is no wastage even from the waste,” Chaudhary smiled.
Local Congress MLA Nitesh N. Rane said the achievement is the outcome of the steps initiated by his father, Narayan T. Rane, when he was Chief Minister in 1999 and, today, Sindhudurg has the third highest per capita income of Rs 1,04,000 in the state, next only to Mumbai and Pune.
“He had started these efforts way back in 1999, sensitised the public on cleanliness and taken steps to improve the tourist infrastructure, which has now resulted in Sindhudurg being declared as the state’s first Tourist District,” Nitesh Rane told IANS.
However, he cautioned that it was not the time to rest on laurels. The government must now target the next level to make it the most preferred tourist destination and the new distinction (as the cleanest in the country) will hugely help.
As a step towards this, Rane last week has introduced water sports and scuba-diving activities on the Sindhudurg beaches, enabling tourists to experience the rich underwater beauty, marine flora and fauna in the clear, cool waters — where dolphins also abound.
Choudhary said it is the natural beauty of Sindhudurg that draws tourists. The district has 48 percent forest cover, 30 pristine white-sand beaches, several hills and sea forts, tiny picturesque villages, lush plains and the coast — apart from scores of big and small temples and, of course, the famous Malvani cuisine.
“From September 17 to October 2, we conduct our new campaign for clean beaches, 14 of which are extremely popular among tourists, including the five-km-long Kunkeshwar Beach,” the collector said.
But to attract more tourists, only natural beauty would not suffice and the state government must take steps on priority to improve connectivity to Sindhudurg, Rane averred.
“The existing Mumbai-Goa Highway is extremely congested and accident-prone due to its sad condition, the Coastal Highway plans are still on paper and the proposed new airport nearby is languishing for the past three years,” Rane said.
Sindhudurg is the convergence point for the northern-southern branches of the Western Ghats, a Unesco World Heritage Site, and abounds in rich flora and fauna. Amboli is the last hill station in Maharashtra before the ghats give way to the rolling plains of adjoining Goa and Karnataka.
The district has seven major forts, including the Sindhudurg Fort standing on a tiny isle off the Malvan beach, hill forts, and other sea forts, mostly constructed during the rise of the Maratha Empire founded by Chhatrapati Shivaji as part of the fortification of the entire Konkan region. (IANS)