Sunday February 17, 2019

Fast Food Habits of Americans

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food, delivery
There is no use preparing for an influx of food delivery orders if you don’t let people know that you are offering food delivery. Pixabay

It’s no secret that Americans have a taste for fast food. In fact, almost one in four Americans eats it daily, according to a report from CBS News. However, the amount of fast food consumed varies depending on the region, according to a new report from Texas-based Datafiniti, which broke down some of the data about Americans fast food habit.

For example, the central and southern states boast the highest concentrations of fast food restaurants per capita, with Alabama as the state with the most. The northeastern states have the fewest and are led by Vermont, New Jersey and New York.

“The Central region, at 4.5 fast food restaurants per 10K residents, has the highest number of fast food restaurants per capita,” the company wrote in a news release. “The South is close behind with 4.4. The Eastern region has the fewest with just 2.5 fast food restaurants per 10K residents.”

Alabama has 6.3 restaurants per 10,000 residents, the most of any state. Of the top 10 states, nine were in the South. Nebraska and Indiana were the only non-southern states in the top 10 with 5.4 and 5 restaurants per 10,000 residents respectively.

Vermont, for example, has only 1.9 fast-food restaurants per 10,000 residents. Orlando, Cincinnati and Las Vegas boast the highest number of fast food restaurants per capita, with New York having the fewest. California has four cities among the top 10, with the fewest restaurants.

McDonald’s, which is the second largest chain of fast food restaurants, can be found in every American city, and Orlando and Las Vegas have the most per capita with 20.9 and 13.9 McDonald’s per 100,000 residents.

What is the largest fast-food chain? Subway, which has 18.5 percent of all fast food restaurants. McDonald’s has 11.3 percent. Behind them, in third, is Burger King, which has 5.7 percent.

Also Read: STUDY – Americans Online Almost Everytime

“Southern and Central states are the place to go if you love fast food; head to the East or out West if you don’t,” Datafiniti wrote. “Southern cities have abundant options for fast food, particularly in Florida; head to California if you don’t want to eat on the go.

“As for McDonald’s, it appears that this major restaurant chain has spread to every corner of America. Head to California if you don’t like the golden arches, and head basically anywhere else if you do.”  VOA

Next Story

Low-Calorie Diet And Healthy Eating Improve Your Cell Performance

The researchers found that while those in the group that had no dietary restrictions had seizures, those whose calories were restricted did not.

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The study on mice showed that a low-calorie diet can protect the brain from neuronal cell death associated with diseases such as Alzheimer's, Parkinson's, epilepsy and cerebral vascular accident (CVA). Pixabay

Consuming low-calorie food may have a protective effect against some diseases as the number of calories a person eats directly influences the performance of various cells, researchers say.

The study on mice showed that a low-calorie diet can protect the brain from neuronal cell death associated with diseases such as Alzheimer’s, Parkinson’s, epilepsy and cerebral vascular accident (CVA).

“We are looking at how changes to the diet affect metabolism and how that ends up changing the odds of having diseases associated with aging,” said co-author Alicia Kowaltowski, Professor at the University of Sao Paulo in Brazil.

For the study, presented at FAPESP Week London, taking place on February 11-13, the research team divided mice into two groups.

diet
We are looking at how changes to the diet affect metabolism and how that ends up changing the odds of having diseases associated with aging,” said co-author Alicia Kowaltowski, Professor at the University of Sao Paulo in Brazil. Pixabay

They calculated the average number of calories the group with no caloric restrictions would eat and then fed the other group 40 per cent fewer calories.

Alsp Read: Novel Drug May Shorten Treatment Duration For Tuberculosis

After 14 weeks, mice belonging to the two groups were given an injection containing a substance known to cause seizures, damage and neuronal cell death.

The researchers found that while those in the group that had no dietary restrictions had seizures, those whose calories were restricted did not. (IANS)