Tuesday September 25, 2018
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Chicken Tikka: Is it from India or Pakistan?

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Image source: youtube.com

Dubai, UAE: Food has the power to bring enemies together and this time, it’s the lip-smacking appetizer, the chicken tikka, that has managed to bind neighbors India and Pakistan together in Dubai.

The chicken tikka has managed to bind neighbors India and Pakistan together in Dubai.

Mohit Bhargava from India and Shamoun Bhatti from Pakistan, chefs at Dubai’s seven-star Burj Al Arab hotel, say they “work like brothers” and love to serve the best of their countries’ delicacies to their consumers who don’t inquire about the recipes’ nationality.

For its authentic Arabic cuisine or Far East Asian or Modern European dishes, the hotel sources ingredients from across the globe, says 34-year-old Bhatti from Karachi.

“Some of the spices and herbs come from India and Pakistan, as we don’t find them here. You will be amazed to know that many people term Pakistani dishes as Indian food here and I feel proud. I don’t think chicken tikka has any nationality. You wonder if it is from India or Pakistan? I feel it’s chicken tikka, that’s it,” he said.

The Bab al Yam restaurant in the hotel, where he showed some of the food items prepared by him, has a contemporary and sophisticated concept with floor-to-ceiling windows offering stunning views, breathtaking spacious terrace and plush shisha (hookah) lounges.

“I think it’s not the people but the governments that are making a hue and cry. There are so many politicians and all of them have their own reason for hating each other. Even in the recent Pathankot episode, Indians and Pakistanis were blaming each other. I feel this type of thing creates bad relations,” says Bhatti.

While he shifted to Dubai 10 years back for work, 32-year-old Bhargava, who hails from Lucknow, moved to the United Arab Emirates city with his wife two and a half years back.

“We work like brothers and it’s always good to have someone around who understands your language,” said the chef while giving a pat on the shoulder of his Pakistani counterpart.

Mohit Bhargava from India and Shamoun Bhatti from Pakistan, chefs at Dubai’s seven-star Burj Al Arab hotel, say they “work like brothers” and love to serve the best of their countries’ delicacies to their consumers who don’t inquire about the recipes’ nationality. Image source: littleindia.com
Mohit Bhargava from India and Shamoun Bhatti from Pakistan, chefs at Dubai’s seven-star Burj Al Arab hotel, say they “work like brothers”
and love to serve the best of their countries’ delicacies to their consumers who don’t inquire
about the recipes’ nationality. Image source: littleindia.com

He also pointed out how Dubai has opened up for Indians, especially in the food sector.

“It’s a home away from home. People love Indian food here, especially chicken tikka masala that has become universal. Some of the other dishes in demand are lamb rogan josh, biryani and, of course, masala dosa,” he said, pointing out how Indian restaurants are doing well in Dubai.

“There are many local restaurants which are coming in. Moti Mahal and Raaga are here. We also have a new restaurant in Taj. There is one at Shereton by chef Vikas Khanna called Junoon, then we have chef Vineet Bahl’s restaurant Indego. So, you have a large choice where you want to dine,” he said.

The distinctive sail-shaped silhouette of Burj Al Arab is more than just a stunning hotel, it is a symbol of modern Dubai.

Repeatedly voted the world’s most luxurious hotel, the magnificent destination offers people the finest service and facilities throughout — right down to an optional chauffeur-driven Rolls-Royce.

Not surprisingly, it’s the hot spot for all the Bollywood, Hollywood and other A-list celebrities.

It boasts of serving celebrities like Hollywood actor Vin Diesel during the shooting of “Furious 7” in Dubai, southern star Mahesh Babu with his family and tennis legend Roger Federer.

Bhargava recalls one customer: “There is one Russian lady who is very regular here and she always asks me about Indian food. She has a liking for different cuisines.”

Niamh Keohan, director of marketing and PR for Burj Al Arab, said hiring an Indian and a Pakistani together was not a “well planned strategy” but people are very open to all the “spicy foods” that India is known for.

(The article was first published in Little India)

  • Akanksha Sharma

    It doesn’t matter where it came from. It is one of the tastiest dishes.

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A Diet Rich in Nutrients Helps In Living Longer: Study

Anti-inflammatory foods consist of fruits and vegetables, tea, coffee, whole grain bread, breakfast cereal, low-fat cheese, olive oil.

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Anti-inflammatory
This diet may help you live longer Pixabay

Adhering to a diet rich in fruits, vegetables, whole grain bread, nuts, olive oil and canola oil may help you live longer, a new study has found.

The findings, published in the Journal of Internal Medicine, suggest that those who closely follow an anti-inflammatory diet have an 18 per cent lower risk of all-cause mortality.

The researchers also found that those who follow the diet experience a 20 per cent lower risk of cardiovascular mortality, and a 13 per cent lower risk of cancer mortality, when compared with those who followed the diet to a lesser degree.

Anti-inflammatory
A bowl of fresh fruits a day may lower the risk of developing diabetes by 12 per cent, a study has showed. Pixabay

“Our dose-response analysis showed that even partial adherence to the anti-inflammatory diet may provide a health benefit,” said lead author Joanna Kaluza, Associate Professor at the Warsaw University of Life Sciences in Poland.

It was also found that smokers who followed the diet experienced even greater benefits when compared with smokers who did not follow the diet, the team said.

For the study, the research team involved 68,273 Swedish men and women aged between 45 and 83 years. The participants were followed for 16 years.

The anti-inflammatory potential of the diet was estimated using the validated anti-inflammatory diet index (AIDI), which includes 11 potential anti-inflammatory and five potential pro-inflammatory foods.

Anti-inflammatory
The researchers also found that those who follow the diet experience a 20 per cent lower risk of cardiovascular mortality. Flickr

Anti-inflammatory foods consist of fruits and vegetables, tea, coffee, whole grain bread, breakfast cereal, low-fat cheese, olive oil and canola oil, nuts, chocolate, and moderate amounts of red wine and beer.

Also Read: Controlling Diet a Remedy For Metabolic Syndrome

Pro-inflammatory foods include unprocessed and processed red meat, organ meats, chips, and soft-drink beverages, the team said. (IANS)