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Community Health Centres deprived of specialists

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By NewsGram Staff Writer

New Delhi: An IndiaSpend analysis revealed that the Indian public health systems are in dire need of attention and investment, especially in the rural areas. With a shortage of 83 percent of medical specialists, stated by the Rural Health Statistics, 2015 and released by the Ministry of Health and Family Welfare, Community Health Centres if ignored would leave a lot of people helpless. Arunachal Pradesh, Kerala, Manipur, Meghalaya and Tamil Nadu are some of the states that have no surgeons in their CHCs. Then there is a 76-percent shortage of obstetricians and gynaecologists in CHCs nationwide.

AIIMS_slumAn ideal CHC is a 30-bedded hospital which is meant to provide specialist care in medicine, obstetrics and gynaecology, surgery, paediatrics, dental and Ayurveda, yoga and naturopathy, unani, siddha and homoeopathy (AYUSH) according to the Indian Public Health Standards prescribed by the Ministry of Health and Family Welfare in 2012. The CHCs constitute the secondary level of health care serving roughly 80,000 people in tribal, hill or desert areas and 120,000 on the plains.

In rural India, 58 percent of hospitalised treatment was carried out in private hospitals, while in urban India the figure was 68 percent, according to the Key Indicators of Social Consumption on Health 2014 survey, carried out by National Sample Survey Office (NSSO). While infant mortality rate declined from 83 per 1,000 live births in 1990 to 44 per 1,000 live births in 2011, and maternal mortality ratio reduced from 570 per 100,000 live births in 1990 to 212 in 2007-2009, both indicators remain high compared to other BRICS countries like Brazil, Russia, China and South Africa, said the WHO.

Such statistics mean that specialised healthcare treatment in rural India is difficult, which has driven rising numbers of people to costlier private healthcare.

(With inputs from IANS)

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Here Are Some Health Benefits of Going Vegan

Veganism is a lifestyle that tries to bar, as far as possible and practicable, all kinds of exploitation of, and cruelty to, animals for food, or any other purpose

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Vegan
Veganism is a lifestyle that tries to bar, as far as possible and practicable, all kinds of exploitation of, and cruelty to, animals for food, or any other purpose. Pixabay

Vegan people follow a plant-based diet and do not eat animal products including dairy, meat, eggs, honey, and gelatin. But, veganism goes beyond the diet.

Veganism is a lifestyle that tries to bar, as far as possible and practicable, all kinds of exploitation of, and cruelty to, animals for food, or any other purpose.

Nutritionist and founder of Diet Podium, Shikha Mahajan, shares these five benefits going vegan has on your health.

Reduced risk of cancer

In 2015, the Worle Health Organisation named red meat a Group 2 Carcinogen, which means it probably causes cancer in humans. WHO placed processed meat in the Group 1 category, which means it is carcinogenic to humans.

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Even small amounts of meat can increase the risk of cancer. A study from Oxford University study also found that eating just 3 rashers of bacon a day can increase cancer risk by 20 percent.

Reduced risk Of diabetes

More and more research is concluding that a plant-based diet can reduce the risk of developing diabetes or even reverse the disease completely.

A study, that included more than 2,000 adults, found those people who increased the number of fruit, vegetables, and nuts in their diet over the duration of 20 years reduced their risk of developing type 2 diabetes by 60 percent more than those who did not.

Enhanced mood

A study done by the Physicians Committee for Responsible Medicine (PCRM) shows a study on its website that looks at the eating patterns and moods of 3,486 people over a five-year period. The study showed that participants who consumed whole, plant foods reported fewer signs of depression.

Vegan
Vegan people follow a plant-based diet and do not eat animal products including dairy, meat, eggs, honey, and gelatin. But, veganism goes beyond the diet. Pixabay

A different study showed that vegetarians usually experience more positive moods than meat-eaters.

Healthy skin

A plant-based diet might boost your beauty regime by assisting your skin in staying healthy. An increasing number of studies are associating dairy to skin problems such as acne. Dairy products have growth hormones and are also sometimes infused with artificial hormones, which can disrupt the human body’s hormone system.

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Fewer cardiovascular diseases

Meat generally contains a high quantity of saturated and trans-fats which can increase blood cholesterol. Cholesterol can create fatty deposits in the blood vessels that increase the risk of stroke, peripheral artery disease, and heart disease. Plant-based foods, by nature, have no dietary cholesterol. A diet high in fat and cholesterol can also lead to high blood pressure. (IANS)