Momo lovers in the national capital can now go bonkers with 100 varieties of the loved dish at the fourth edition of GoBuzzinga Momo Festival from December 16 to December 17.
Taking place at Garden of Five Senses, Saket, the fest will titillate taste buds with momos filled with kurkure, Oreos, bacon, vodka, cocktail and cream, maggie, peanut Butter, cheese, paan, shrimp and more.
The extravaganza will cater to both vegetarians and non-vegetarians. IANS
The Indian culture will be exhibited during the event. Dance, Music, Food, and Culture from different Indian states is to be showcased during the festival. Different dances include Bhangra, Bollywood Style, and south indian dance hits all with a live DJ. Classic Temple dance performances will also be held at the venue.
Indian subcontinent’s best spice and flavors will be used to prepare some of the most authentic Indian cuisine. Hundreds of local Indian recipes will be offered. It is a great opportunity to explore the Indian taste in Canada.
Ms. Rinku Shah, Founder and Director of School of Flavors, explains, “At School of Flavours we believe that Food is more than nourishment. It is a repository of culture, a carrier of traditions, a sign of friendship and hospitality, and of course, a symbol of celebration.” She further states, “School of Flavours aims to be an institution which promotes richness of culture, tradition and heritage by connecting diverse communities together in an inclusive way to empower social and economic development of Canadians and people across the globe.”
Over 50 different vendors will be present at the festival showcasing their signature recipes. Some of the biggest names of the food industry, such as, Bombay Chowpatty, Adrak Indian Restaurant, Cabbagetown Organics, Casablanca Classics, Johnny Rocco’s Pizza Wagon, Hakka Wow!, Coconut Island, Desi-licious Kulfi, Keshav Foods, Kirtida Kitchen, New Vanni Market, Truly Nature, Chef Sanjeev Kapoor’s Khazana (Milton), Royal Paan (Dream Crest Rd), Vijay Ice Cream, White Gold Sweets, along with many others.
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The Director of Young Canadian Alliance, Mr. Vrajesh Shah, had said, “We are excited to Celebrate Canada’s 150th birthday all year long and we welcome you to indulge in the Taste of India food festival and get entertained for FREE.”
Sponsors of the event include Daal Roti, National Bank, Ritu Collection, Puja Hut, Akshar Pavillion and others. Artists and businessmen have supported the community by donating money, as well as time and effort.
– prepared by Saksham Narula of NewsGram. Twitter: @Saksham2394
June 14, 2017: There might be some good news for the gourmands around the globe. Food-fanatics, always engaged in a quest for mouth-watering delicacies, can check out the renowned food festivals in the world, to satisfy both their tongues and the tummies.
Here is a List that will make you make your tummy happy-
Wildfoods Festival at Hokitika in New Zealand
Celebrated in mid-march on the west-coast of the southern island of New Zealand, in the peaceful city of Hokitika, the Wildfoods Festival is a special food fest as it sees people gorging into things that they never imagined could be cooked into meals.
Considered to be the biggest folk-festival in the capital calendar of Switzerland, the celebrations for the Onion Market officially begins at 6 in the morning. Although people can smell the tantalizing aroma when the first onion soup starts boiling, long before 6 am.
Salon de Chocolate at Quito in Ecuador
The only chocolate festival in the world and that also a grand one, is Salon de Chocolate, celebrated with pomp and vigor on mid-June in Ecuador. The most favorite activity in the celebration, is the chocolate sculpture contest.
It should be noted that Ecuador is famed for producing more amount of quality chocolate than any other country in the globe, and this festival is surely a proud occasion marking the celebration of chocolates.
Blue Food Festival in Bloody Bay of Tobago
Blue Food Festival is celebrated in Bloody Bay, the coastal village on the Caribbean island of Tobago.
It has been 18 years since the beginning of the festival which focuses on food items made of a root plant of the taro variety called Dasheen, and the name of the festival is coined from the item itself.
There are limbo dancing, live music, and stalls of rum included in the varied activities of the celebration and that makes the festival even more vibrant.
Pizzafest at Naples in Italy
Pizzafest is the paradise for every pizza-lover in the world. During the celebration the Lungomare Caracciolo area of Napoli transforms into a pizza village, welcoming about 500,000 visitors, consuming about 100,000 pizzas of every kind.
The main attraction of the festival is the pizza making championship. The pizzerias serve the 50+ historic versions of pizzas, with classics like Napolitana, Marinara, and Margherita.
Drooling yet? So, what are you waiting for! Pack your bags and head for the lip-smacking food items waiting for you in the best food festivals around the world. Bon Apetit!