Cairo: The vibrant Indian community in Egypt celebrated Dussehra on October 16. Over 600 persons attended the event, including several who traveled to Cairo from other cities like Alexandria, Port Said and Ismailia to join the celebrations.
The event was organized by the Indian Community Association of Egypt at the grounds of Maadi British International School in Cairo.
Indian Ambassador Sanjay Bhattacharyya conveyed Durga Puja, Navratri and Dussehra greetings to the Indian community. He congratulated them for having retained their strong traditions and for inculcating them in the children, who were present in large numbers and attired in colourful traditional costumes. He also welcomed the many Egyptians who were present to celebrate the beginning of the festive season in India and share the joyous mood.
The function commenced with the traditional lighting of the lamps by Ambassador Bhattacharyya and Mrs Ranu Bhattacharyya followed by a beautiful ‘aarti’ (invocation) of Goddess Durga.
Indian families as also Egyptians, who attended the function, came in colourful saris, ghagra-choli, kurtas and churidars and participated in the dandia and garba competition. Everyone was in a festive mood and the deejay kept the audience on their toes with traditional songs from different parts of the country. The Egyptian artistes from the Maulana Azad Centre for Indian Culture (MACIC), Cairo danced to the music of folk and traditional Hindi songs, adding a fresh dimension to the shared bonds between Egyptians and Indians.
As the night wore on and the dancing continued, families headed towards Indian food stalls with everyone there getting a full experience of the tastes of India.
Egypt is extremely popular for its sanctuaries and tombs traversing diverse traditions of antiquated Egyptian history and now the tombs in Luxor adds one more feather to Egypt’s beauty. The popularity of the Egyptian pyramids dates back to the three massive tombs of the Fourth Dynasty. Tombs and pyramids have always appeared fascinating in movies and stories with some intriguing facts and discoveries.
Located on the east bank of the Nile River, Luxor is a city in Southern Egypt. Recently, two small ancient tombs have been discovered in this city dating back to some 3,500 years. Situated on the west bank of the river Nile, the tombs are the freshest disclosure in the city.
Since the beginning of 2017, the Antiquities Ministry has made a series of disclosures in a few areas crosswise over Egypt including Luxor city — including the tomb of a regal goldsmith, in a similar territory and having a place with a similar line, whose work was devoted to the old Egyptian God Amun.
According to the ministry, one of the tombs has a courtyard lined with mud-brick and stone walls containing a six-meter yard prompting four side chambers. They further said the artefacts found inside were mostly fragments of wooden coffins. The paintings and wall inscriptions further advocate the origin of the tombs to the era between the reigns of King Amenhotep II and King Thutmose IV, the two monarchs of the 18th dynasty.
The other tomb consists of five entrances prompting a rectangular corridor containing two burial shafts situated in the southern and northern sides of the tomb.
The ministry further stated, among the relics found inside are funerary cones, painted wooden funerary covers, dirt vessels, a gathering of approximately 450 statues and a mummy wrapped in material who was likely the best. A cartouche cut on the roof bears the name of King Thutmose I of the mid-eighteenth line.
Antiques Minister, Khaled al-Anani said, it is truly an exceptional day as the private tombs from the 18th dynasty are quite familiar but this is the first time to enter inside these tombs.
Al-Anani said the revelations are a piece of the service’s endeavours to advance Egypt’s essential tourism industry, somewhat determined by artefacts touring, that was hit hard by fanatic assaults and political turmoil following the 2011 uprising.
Al-Anani then headed to an adjacent site where the renowned Mortuary Temple of Hatshepsut is situated to open out of the blue the sanctuary’s primary asylum known as the “Holy of Holies.”
This news is sure to evoke a range of excitement among people worldwide. It would be right to say that Egypt has excavated two more sites for onlookers to explore and experience!
Delhi, the present day cultural hub of India, which was once under the rule of The Parthians, The Turks, The Afghans, The Mughals and The Britishers which left an impact on the city and gave it its own unique status. Tourists from all over the world come down to Delhi and lose their hearts to it scrumptious cuisines.
It’s winter in Delhi, a perfect weather for sampling Delhi’s most famous attractions- its incredible street food. It’s not just the street food that Delhi is famous for but a lot of history and culture that is mixed up with the food. Everything from Asoka era to Mughals to the invaders who held sway over Delhi to Purana Qila, have left the taste of the food behind.
To the variety of chats that will take you on tour of tangy, sweet and spicy flavours to the non-vegetarian food which will remind of the rich flavours to the food never tasted anywhere, Delhi has it all.
Here are 10 places to visit for indulging into the flavors of Delhi.
Paranthe Wali Gali
Paranthe Wali Gali since 1870s is the name of a narrow street in the Chandni Chowk area of Delhi known for its series of shops selling parantha, an Indian flatbread. The food is old fashioned, strictly vegetarian and the cooked dishes do not include onion or garlic. Stuffed aloo (potato), Gobi (cauliflower) and matar (peas) paranthas are the most popular ones. Lentil paranthas are also available. The cost could come up to 150 rupees for 2 people. This street is lit from 9 a.m. to 11 p.m.
Dilli Haat does not only showcase the rich Indian culture and diverse Indian Heritage, but is also one of the best place to enjoy regional food from all over the country. Dilli Haat provides various food stalls having food from various Indian States that gives you a variety of choice at low cost prices. Its timings are from 10:30 a.m. to 10:30 p.m. Bijoli Grill- a West Bengal food stall offering Fish curry and Kosha Mangsho; Momo Mia, an Arunanchal Pradesh food stall offering Momos and Fruit Beer; Nagaland Kitchen, a Nagaland food stall offering Raja Mircha and Momos; Manipur Foods, a Manipuri Food Stall offering Fried Rice, Tarai Tong ad Fruit Beer; Rajasthani Food Stall offering Pyaaz Kachori, Desi Ghee Jalebi and Rajasthani Thali; Maharashtra Food Stall offering Vada Pav, Puran Poli, Shrikhand; Dawath-E-Awadh, a UP Food Stall offering Kebabs, Biryani and Phirni and other food stalls from states such as Andhra Pradesh, Assam and Kerala.
Khan Market is not only a place for die hard shoppers, it is also Delhi’s incredible food districts. A neighborhood that never sleeps, whose streets are filled with the scent of mutton kebab and fried rice. Khan Market has restaurants such as Town Hall Restaurant, The Big Chili Café, Yellow Brick Road Restaurant, Wok in Clouds, The Coffee Bean & Tea Leaf, Soda bottle opner wala, Azam’s Mughlai, Café Turtle, Omazoni and Market Café.
Tucked away in Safdarjung Development Area’s main market is a hole-in-the-wall tandoor-and-takeaway restaurant known as Spice Aangan. Spice Aangan has been a staple of the SDA market food scene for a while now. The hole-in-the-wall is bang opposite the small, grassless park located at the centre of the market. While there are a couple of steel benches at edge of the park to sit and enjoy their food, it is otherwise a purely takeaway and home delivery outlet. Restaurant serves tandoori snacks–chicken tikka, malai tikka, seekh kebab–as well as mutton dishes, curries, biryani and shawarma rolls. Despite so many options, though, you’d be hard pressed to find the regulars ordering anything other than the chicken shawarma.
Karim’s is a historic restaurant located near Jama Masjid Gali Kababian, Old Delhi, Delhi. It is know that this is the best restaurant in Delhi, serving non-vegetarian food since 1913. The original Karim’s is bang opposite Jama Masjid in the walled city area of Delhi. It is close to a market known as Darya Ganj. Those visiting Karim’s for the first time will be surprised at the location. Getting there is not easy, you will need to ask locals for help. Mutton Burra, Mutton Raan-this starter is huge, and is meant for four or five people. There is a wide range of kebabs including Seekh Kebabs, Shammi Kebabs and Mutton Tikka. Chicken Seekh Kebab, Tandoori Chicken or Chicken Tikka for those who love chicken. Mutton Korma, Mutton Stew and Badam Pasanda Chicken Noor Jehan and Chicken Jahangiri are the main courses to be tried once you get there. As for the bread Khamiri Roti is something not to be missed. Karim’s serves two main desserts Kheer Benazir and Shahi Tukda.
Delhi serves delectable food in almost every nook and corner of the city. Whether it is crowded streets of Chandni Chowk or the sophisticated eateries of Khan Market. One such stop is Pandara Road Market, located near India Gate, the place serves best non-vegetarian food of the city, so all the meat lovers out there fill your wallets. Havemore offering the best Butter chicken and garlic naan and Gulati which is best known for its Dum Biryani and kebabs with the cost price of 1500 rupees for two, and many other restaurants like Chicken Inn, Pindi and Ichiban.
Amar Colony is generally known to be the hub of garments but it is also the hidden street food hub. Home to a diverse population from India, Africa and Afghanistan, there is no doubt, diversity in food here too. A number of small joints for street food in Amar Colony exist which serve the most delicious dishes for you. Most of the shops are situated in the main market and are close to each other. Nagpal Chole Bhature, Hunger Strike, Tibb’s Frankie, Biryani Corner, 34 Chowringhee Lane, Sharma Chaat Bhandar, Deepaul’s Café, Dolma Aunty Momos, Muttu South Indian Anna, High On Burger are the best places to visit when on Pandara Road.
Hudson Lane, very close to the main North Campus area, is one place where you will find one of the finest cafés and best restaurants in Delhi. Mostly serving Italian, Café, and Fast Food Cuisine, these quirky joints offer an amazing culinary experience at an extremely pocket-friendly price. Woodbox Café, Mad Monkey, Indus Flavors, QD’s, Ricos and Big yellow Door are the most recommended places to munch at.
Jung Bahadur Kachori Wala
Situated near Paranthe Wali Gal, Jung Bahadur Kachori Wala is a small but popular street stall that’s been serving sought- after Kachoris since the early 1970s. Kachori stuffed with urad dal and served with special spicy chutney is a must try ther.
From fancy revolving restaurants to the delicious local rajma chawal, Connaught place does not discriminate when it comes to food. Home to some of the best restaurants in Delhii and also ironic dahbas, one can relish all kinds of cuisines here be it local, regional or international. Kake Da Hotel, Parikrama, Jain Chawal Wale, Minar and much more are the places to step up with.
Egyptian security officials, quoted by state-run media, say 235 people have been killed by suspected militants in an attack on a packed mosque Friday in the volatile northern Sinai Peninsula.
Frightened residents fled the center of the town of Bir al Abed, after Islamic militants fired on people both inside and outside the Rawda mosque. Scores of bodies were strewn across the mosque’s carpeted floor.
A man claiming to have been inside the mosque during the attack told Arab media that militants in four-wheel drive vehicles opened fire inside the house of worship following an explosion.
Eyewitnesses also say the militants fired on ambulances as emergency personnel tried to evacuate the wounded to hospitals in nearby Arish. Egyptian media reported that several government targets also were attacked inside the town.