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The Indian Council of Medical Research (ICMR) on Wednesday wrote to all states and Union Territories about reducing the price for conducting the test for the diagnosis of COVID-19, according to Covid-19 pandemic in India updates.
In a letter, dated May 25, the Director General of the ICMR Balram Bhargava told Chief Secretaries of all States and UTs that since the testing supplies are stabilizing and are being locally procured as against the earlier situation when all supplies were imported, the states should negotiate with private labs and fix a price for the test.
“The earlier suggested upper ceiling of Rs 4,500, vide letter dated March 17 may not be applicable now and, therefore, all state governments/UT administrations are advised to negotiate with the private labs and fix mutual agreeable price for samples being sent by the government also for private individuals desirous of testing by these labs,” said Bhargava.
Speaking to IANS the PRO of the ICMR said, “Fixing the price for the test is up to states already. In the initial stages of the corona breakout, there was a crisis of the testing kits and reagents as we relied heavily on import. Keeping in view the efforts and cost of the procurement, the ICMR suggested the upper limit of the test at Rs 4,500. But the situation has changed now. The states can now negotiate and bring the prices down.”
The letter also mentioned how India ramped up the testing infrastructure along with indigenious development, validation of new testing platforms like TrueNat based test for COVID-19 and including alternative testing platforms like CBNAAT/GeneXpert and Abott HIV viral load testing machines besides validation and production of testing kits for RT-PCR tests.
All these development have led to evolved prices of the testing commodities. Therefore the earlier suggested upper ceiling may not be applicable now, it added. (IANS)
Apple has updated its App Store rules to allow developers to contact users directly about payments, a concession in a legal settlement with companies challenging its tightly controlled marketplace.
According to App Store rules updated Friday, developers can now contact consumers directly about alternate payment methods, bypassing Apple's commission of 15 or 30%.
They will be able to ask users for basic information, such as names and e-mail addresses, "as long as this request remains optional", said the iPhone maker.
Apple proposed the changes in August in a legal settlement with small app developers.
But the concession is unlikely to satisfy firms like "Fortnite" developer Epic Games, with which the tech giant has been grappling in a drawn-out dispute over its payments policy.
Epic launched a case aiming to break Apple's grip on the App Store, accusing the iPhone maker of operating a monopoly in its shop for digital goods or services.
In September, a judge ordered Apple to loosen control of its App Store payment options, but said Epic had failed to prove that antitrust violations had taken place.
For Epic and others, the ability to redirect users to an out-of-app payment method is not enough: it wants players to be able to pay directly without leaving the game.
Both sides have appealed.
Apple is also facing investigations from US and European authorities that accuse it of abusing its dominant position. (VOA/RN)
Keywords: Apple, App store, Epic, Games
Instagram (often abbreviated as IG or Insta) is one of the fastest-growing social media platforms in the market. It was a huge success right from the start, with more than a million users in only two months after it was launched. With individuals from all over the world posting photographs practically every second of the day, it is also one of the most popular social media platforms available. It is a picture and video social networking website based in the United States and owned by Facebook.
Instagram was created in San Francisco by Kevin Systrom and Mike Krieger, who worked together. Systrom was employed in marketing at the time, but he would learn how to code at night. He developed a prototype app for the concept, originally called "Burbn"; people could use this app to check-in to their location. Systrom attended a party where he met individuals who worked for venture capitalist firms and persuaded them to meet with him to promote Burbn. As soon as the first meeting concluded, he stepped down from his job, and two weeks later, he had collected $500,000 in funding from companies.
Instagram (often abbreviated as IG or Insta) is one of the fastest-growing social media platforms in the market. | Photo by Claudio Schwarz on Unsplash
At this time, Systrom decided to form a team to help him further, so Mike Krieger chose to join. They concluded that the app was too similar to other preexisting mobile applications; therefore, they emphasized exclusively on visual communication. Apart from posting pictures, commenting, and liking, they removed all other services from the app. "Instagram" was chosen as the app's name since it corresponded to the fact that users were sending a kind of "instant telegram."
Instagram was launched on the 6th of October, 2010, and its popularity grew almost immediately. It quickly rose to become the most popular photography app following the launch, gaining 100,000 users in one week and reaching 1 million users within two months. Later, in 2012, it was purchased by Facebook for 1 billion dollars. Currently, it has more than 600 million active users, and the number is still steadily growing.
Keywords: Instagram, Instagram login, telegram, facebook, history, social media
India is known for its pickles, popularly called 'Achaar', even across the world. But who thought about the idea of pickles in the first place? Apparently, the idea of making pickles first came from the ancient civilisation of Mesopotamia, where archaeologists have found evidence of cucumbers being soaked in vinegar. This was done to preserve it, but the practice has spread all over the world today, that pickles mean so much more than just preserved vegetables.
In India, the idea of pickle has nothing to do with preservation, rather pickle is a side dish that adds flavour and taste to almost anything. In Punjab, parathas are served with pickle; in the south, pickle and curd rice is a household favourite, and in Andhra, it is a staple, eaten with everything. The flavour profile of pickles in each state is naturally different, suited to each cuisine's taste. Pickles are soaked in oil and salt for at least a month, mixed with spices and stored all year round. Mango season is often synonymous with pickle season as a majority of Indians love mango pickle. In the coastal cities, pickles are even made out of fish and prawns.
The Indian Achaar Image credit: Photo by Rahat Hossen on Unsplash
In other cultures, the pickling process has more to do with preservation. Cold countries, where temperatures drop to very low levels, pickle their vegetables in brine, vinegar, or salt. Sweden is famous for pickled herring, because fishing all year round is hard with all the snow and ice. The German Sauerkraut, originally composed of rice, cabbage, and wine, is now made using salt instead of wine. This gives it a sour flavour that is characteristic of the beloved German delicacy.
In Korea, kimchi is the national delicacy. It is a pickle that is made from pickled cabbages with a distinct mix of spices. Kimchi is made with various core ingredients, and is gaining popularity these days with the Korean Wave hitting the globe. It is a practice that represents the Korean winters, which are too harsh to grow anything. The Kimchi business is one of the largest in Korea, while the individual family recipes are also well-preserved as it is believed that each is unique in its own way.
The pickles made from dill and vinegar are most famous in America. It was introduced to the Americans by the Jewish immigrants. Dill pickles are best paired with sandwiches.
Keywords: Pickles, Culture, Brine, Vinegar, Preserves