Washington: In a shocking revelation, a major analysis of disease-burden worldwide has found that over 95 percent of the world’s population has health problems — with over a third having more than five ailments.
Just one in 20 people worldwide (4.3 percent) had no health problems in 2013, with a third of the world’s population (2.3 billion individuals) experiencing more than five ailments, claimed the Global Burden of Disease Study (GBD) 2013 published in the prestigious journal The Lancet.
Moreover, the research shows that worldwide the proportion of lost years of healthy life (disability-adjusted life years) due to illness (rather than death) rose from around a fifth (21 percent) in 1990 to almost a third (31 percent) in 2013.
“In 2013, low back pain and major depression ranked among the top 10 greatest contributors to disability in every country, causing more health loss than diabetes, chronic obstructive pulmonary disease and asthma combined,” the study said.
Low back pain, depression, iron-deficiency anaemia, neck pain and age-related hearing loss resulted in the largest overall health loss worldwide in 1990 and 2013.
In 2013, musculoskeletal disorders (low back pain, neck pain and arthritis) and mental and substance abuse disorders (depression, anxiety, and drug and alcohol use disorders) accounted for almost half of all health loss worldwide.
Importantly, rates of disability are declining much more slowly than death rates. For example, while increases in rates of diabetes have been substantial, rising by around 43 percent over the past 23 years, death rates from diabetes increased by only 9 percent.
“The fact that mortality is declining faster than non-fatal disease and injury prevalence is further evidence of the importance of paying attention to the rising health loss from these leading causes of disability, and not simply focusing on reducing mortality,” said Theo Vos, lead author and professor of global health at University of Washington.
Worldwide, the number of individuals with several illnesses rapidly increased both with age and in absolute terms between 1990 and 2013.
In 2013, about a third (36 percent) of children aged 0-4 years in developed countries had no disorder compared with just 0.03 percent of adults older than 80 years. Furthermore, the number of individuals with more than 10 disorders increased by 52 percent between 1990 and 2013.
“As the world’s population grows, and the proportion of elderly people increases, the number of people living in sub-optimum health is set to rise rapidly over coming decades,” the authors said.
Large, preventable causes of health loss, particularly serious musculoskeletal disorders and mental and behavioural disorders, have not received the attention that they deserve.
“Addressing these issues will require a shift in health priorities around the world, not just to keep people alive into old age, but also to keep them healthy,” the authors added.
New York, Nov 5: Undergoing a type of hormone replacement therapy — used for menopausal treatment — may help protect as well as improve working memory for some women as they age, according to a new study.
Hormone replacement therapy uses female hormones – oestrogen and progesterone – to treat common symptoms of menopause and ageing.
The findings showed that women taking oestrogen-only therapy had lower levels of the stress hormone cortisol and performed better on tests of “working memory” following exposure to stress compared to women taking a placebo.
“Our study suggests that oestrogen treatment after menopause protects the memory that is needed for short-term cognitive tasks from the effects of stress,” said lead author Alexandra Ycaza Herrera, a researcher at the University of Southern California – Davis.
To measure the effect of oestrogen therapy on working memory under stress, the team recruited 42 women with an average age of 66.
Half of the postmenopausal women had been on estradiol — a type of oestrogen therapy — for approximately five years, while the others had received a placebo.
The researchers, in the paper published in the Journal of Clinical Endocrinology and Metabolism, collected saliva to measure the women’s levels of cortisol, oestrogen, and progesterone.
They also ran a test of working memory called a “sentence span task”, in which the women were each given a series and then asked whether each sentence made sense. They also were asked to recall the last word of each one.
While women receiving oestrogen therapy had a smaller increase in cortisol and showed no decrease in working memory function, even after being exposed to stressful situation, those taking the placebo experienced a spike in cortisol levels as well as demonstrated a decrease in working memory function.
Previous studies have pointed to potential health risks — the Ahigher risk of breast cancer, heart disease, stroke and blood clots — of the treatment.
Thus, Herrera noted that “hormone replacement therapy may not be right for every woman, but women need to be able to have the conversation with their doctors”.(IANS)
Researchers believe that social media platforms like Twitter, Facebook and Instagram are even more harmful than stipulated websites in support of anorexia due to the increased accessibility and wider target audience of as these mediums.
New Delhi, November 1, 2017 : I have grown up as a conscious kid; hours spent looking at pictures of strangers with perfectly toned bodies have been like an everyday ritual, carried out religiously, day after day. But thankfully, my fascination for the ‘ideal’ body that ruled the internet never materialized and it was not long before I became happy in my own skin.
Years later, I look at my 12 year old sister, who wishes to consume only watermelon juice because that’s what her favorite blogger does too, to maintain her fit body. She is my teenage sister’s ‘#fitspo’, she proudly announces.
Just a young teenager, where is she getting all this information from, you’d wonder.
The answers is; everywhere!
We are all chasing unrealistic expectations when it comes to our body image, courtesy the enormous content we consume over different social media.
Social media has completely radicalized the way we see body image- ourselves and other people, and transformed the way we interact with the larger society.
If analyzed duly, aren’t we all seeking validation on the internet at the expense of a ‘like’?
You can never be sure which side you will be on – messages on social media can spread self-hatred, animosity, encouragement, joy and a myriad of other emotions. It is like this that movements have created not just ripples but waves on the social media; some positive while others more damaging than we are prepared to handle.
People are constantly being bombarded with pictures of the body image that is ‘goals’, the ‘ideal’ body; photos and videos of people dieting and exercise have become a part of mainstream generation, so much so that the hashtag fitspo is one of the most used hashtag of the present times.
This increased proliferation of the ‘ideal’ body image often has people comparing themselves to images of strangers and people online, hoping to be more like them.
We are at a phase of life when images of strangers’ bodies and lifestyles not only affect but govern our lives- in ways that may be far beyond our expectations.
According to a study published in October, it was revealed that an increasing number of people are celebrating extreme thinness on various social media accounts. The research, carried out by researchers at University of Exeter, shed light on the hundreds of users, especially women, who were praising anorexic bodies on Twitter and Instagram under the umbrella term ‘thinspiration’.
Researchers analyzed 734 images that were posted on Twitter, Instagram and We Heart It with indicative hashtags- #thinspiration, #bonespiration and #fitspiration.
The images that came under the scanner were selfies taken by girls, boasting about their withered bodies by highlighting their protruding collar bones, spine, rib cage and hip bones.
It was revealed that an alarming amount of content online is dedicated to glorifying such shrunken bodies, plagued by eating disorders.
Shockingly, the researchers found that every shared image was complimented alongside proud captions boasting about the calories they had consumed that day, or how they ‘totally rock a thigh gap’.
The Instagram Effect
I remember being in school when the entire ruckus about a thigh-gap gained momentum. After almost 5 years, I am a 22 year-old adult now, and the world continues to rave about the thigh-gap.
Different eating orders, even umbrella terms like “Pro-Ana” and “Pro-Mia” that were essentially aimed at promoting anorexia and bulimia as an ideal lifestyle choice, are not new. However, the only difference is the dangerously new breeding platform that social media has provided to these hazardous body image campaigns.
Researchers are convinced that social media platforms like Twitter, Facebook and Instagram are even more harmful than stipulated websites in support of anorexia due to the increased accessibility and wider target audience of as these mediums.
Not very surprisingly, the Bonespiration movement has now become rampant – easily accessible with hashtags like needtobethin, thinspiration, fitspo, etc, pro-eating disorder and a specifically shrunken body image content drive this campaign on almost all social media platforms.
According to Claire Mysko, spokesperson for the National Eating Disorders Association, “Thinspiration is content that promotes weight loss but often in a way that actively glorifies eating disordered behavior and thoughts.”
#Thinspo and #Fitspo And Eating Disorders
#Thinspo : The thinspiration or the thinspo movement has an enormous presence with almost all bloggers and models using it as a hashtag in their posts. Although thinspo does not categorically promote eating disorders, it is dominated by images of unrealistically (and dangerously) thin women (and sometimes men), who portray themselves as the ideal body image; an inspiration for people to lose enormous amounts of weight.
#Fitspo :The fitspiration, or fitspo hashtag initially emerged as a counter movement to thinspo by promoting healthy eating and working out culture but it is popularly believed that the movement makes use of equally unrealistic and hence dangerous imagery.
These extreme behaviors foster unhealthy expectations in the minds of individuals who then begin to seek impossible results from their diets and exercise plans to look like the ‘ideal’ bodies that rule the internet.
Various researches are known to have noted that constant exposure to such content psychologically affects users.
According to another study published in January by researchers at University of Adelaide (Australia), it was found that women posting ‘fitspiration’ posts on Instagram are at a greater risk of suffering from eating disorders.
Additionally, anorexia nervosa reports nearly 10 per cent mortality rate, thus being the most dangerous psychological disorder. People who do not die from anorexia can still suffer health effects like loss of bone mass, damage to heart, and withered immune system.
In 2012, Instagram had banned the use of five hashtags “thinspiration”, “imugly”, “anorexia”, “proana”, and “thighgap”.
However, that did little to no help as propagators of these body image hashtag trends look for alternate spellings or combinations of words that are close to the original and can convey similar meanings. You would be surprised to know that despite the ban, there continue to be more than 1,44,000 posts tagged #bonespo on Instagram to date.
Is There No End?
Social media has garnered a lot of criticism for such gregarious body image content that propagates unhealthy behaviors and attitudes, because of which some social media sites have updated their guidelines and instructed users to strictly not post content promoting self-harm in any manner, doing which can lead to dismissal of their accounts. However, how practical is it to monitor the billions of posts that are shared on a daily basis?
While several hashtags like #pro-ana or #pro-mia have been banned by social media vigilantes, several users continue to post #thinspiration content with new hashtags that haven’t been recognized by the social media police.
Certainly, this has emerged as an online epidemic, now beyond the realm and control of social media.
Approach to Recovery
Every coin as a flip side.
Social media platforms also combine pro-recovery groups that make use of hashtags that people seeking a way out search for.
“It is like an intervention”.
– Claire Mysko, director of programs, the National Eating Disorder Association (NEDA), USA
Individuals seeking recovery from an unhealthy lifestyle or anorexia can connect with people who have been affected by similar notions of an unhealthy body image and eating disorders and receive comments of encouragement from all over the world – the warmth and the support are literally like getting a virtual hug.
Instagram has also now installed a filter that offers support every time a user searcher for similar dangerous words like anorexia.
~ NewsGram supports all things healthy.
We urge you to go online and have a look yourself at all the ‘thinspiration’ posts. They tend to glamorize anorexia and promote frail models and starvation, ignoring their health and well being.
Anorexia is not photogenic.
Anorexia is not glamorous. Not from the outside, definitely not from the inside.
Beijing, October31’2017: If you enjoy eating spicy Chinese food, there are greater chances that you would crave less for salt and have lower blood pressure, potentially reducing the risk of heart attack and stroke, new research suggests.
“Previously, a pilot study found that trace amounts of capsaicin, the chemical that gives chili peppers their pungent smell, enhanced the perception of food being salty,” said senior study author Zhiming Zhu, Professor at the Third Military Medical University in Chongqing, China.
“We wanted to test whether this effect would also reduce salt consumption,” Zhu added.
The study enrolled more than 600 Chinese adults and determined their preferences for salty and spicy flavours. Researchers then linked those preferences to blood pressure.
The findings, published in the journal Hypertension, showed that compared to those who least enjoyed spicy foods, participants with a high spicy preference had lower blood pressure and consumed less salt than participants who had a low spicy preference.
They also used imaging techniques to look at two regions of the participants’ brains — the insula and orbitofrontal cortex — known to be involved in salty taste.
The researchers found that the areas stimulated by salt and spice overlapped, and that spice further increased brain activity in areas activated by salt.
This increased activity likely makes people more sensitive to salt so that they can enjoy food with less of it, the researchers said.
“If you add some spices to your cooking, you can cook food that tastes good without using as much salt,” Zhu said.
“Yes, habit and preference matter when it comes to spicy food, but even a small, gradual increase in spices in your food may have a health benefit,” Zhu said.(IANS)