Saturday June 23, 2018

Poor Growth in the Womb Cited as Number One Cause of Stunting in Children under Five Years

Experts say one-third of children under the age of five are stunted

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FILE - UNICEF staff measure a girl's height to see if she is stunted in a village health clinic of South Hamgyong province, North Korea. VOA
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November 2, 2016: The number one risk factor for stunting in children under five years old is poor growth in the womb, according to a new study.

Investigators at Harvard University’s Chan School of Public Health say more emphasis should be placed on pregnant women to eliminate stunting, a major cause of economic hardship in developing countries.

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The primary causes of stunting typically are thought to be environmental exposures after birth, such as malnutrition, infectious disease and poor sanitation. However, new research now targets poor fetal growth as the primary cause. The study was published in the journal PLoS Medicine.

Researchers say the problem appears to be inter-generational, with mothers of stunted children often stunted themselves.

“We may need to improve nutrition and prevent infection, especially among women of reproductive age for a few generations until we get this burden removed,” said Goodarz Danaei, an assistant professor of Global Health at Harvard and lead author of the study.

Experts say one-third of children under the age of five are stunted. That translates into 44 million two-year-olds in 137 developing countries.

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Experts say key brain and physical development occurs during the first 1,000 days of life, so stunted growth is considered a major risk factor for childhood survival and an economic burden in developing countries.

In the Harvard study, investigators cited 18 risk factors for stunting, grouping them into five categories in order of priority:

  • Poor fetal growth and preterm birth;
  • Environmental factors, including contaminated water, poor sanitation and indoor biomass fuel use;
  • Maternal nutrition and infection;
  • Child nutrition and infection;
  • Teenage motherhood and short birth intervals (less than two years between child births).
    One Sustainable Development Goal set by the United Nations is to reduce childhood stunting by 40 percent by the year 2025.

To do that, Danaei believes there has to be a shift in how public health officials address stunting by focusing on the health of women of childbearing age.

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“So we think that we now need to keep doing what we were doing before, but also shift some of the focus on and attention on pre-pregnancy and pregnancy as well as environmental factors — specifically poor sanitation — to remove the rest of the stunting in the world,” Danaei said.

Danaei and his colleagues plan to examine the economic costs of stunting globally, which are considered enormous.

Danaei hopes the latest report helps the World Health Organization and World Bank prioritize the risk factors that should be targeted to eliminate stunting. (VOA)

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FIFA World Cup 2018: Indian Cuisine becomes the most sought after in Moscow

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Indian cuisine in FIFA World cup
Indian dishes available in Moscow during FIFA World Cup 2018, representational image, wikimedia commons

June 17, 2018:

Restaurateurs Prodyut and Sumana Mukherjee have not only brought Indian cuisine to the ongoing FIFA World Cup 2018 here but also plan to dish out free dinner to countrymen if Argentina wins the trophy on July 15.

Based in Moscow for the last 27 years, Prodyut and Sumana run two Indian eateries, “Talk Of The Town” and “Fusion Plaza”.

You may like to read more on Indian cuisine: Indian ‘masala’, among other condiments spicing up global food palate.

Both restaurants serve popular Indian dishes like butter chicken, kebabs and a varied vegetarian spread.

During the ongoing FIFA World Cup 2018, there will be 25 per cent discount for those who will possess a Fan ID (required to watch World Cup games).

There will also be gifts and contests on offers during matches in both the restaurants to celebrate the event.

The Mukherjees, hailing from Kolkata, are die-hard fans of Argentina. Despite Albiceleste drawing 1-1 with Iceland in their group opener with Lionel Messi failing to sparkle, they believe Jorge Sampaoli’s team can go the distance.

“I am an Argentina fan. I have booked tickets for a quarterfinal match, a semifinal and of course the final. If Argentina goes on to lift

During the World Cup, there will be 25 per cent discount for those who will possess a Fan ID (required to watch World Cup games).

There will also be gifts and contests on offers during matches in both the restaurants to celebrate the event.

FIFA World Cup 2018 Russia
FIFA World Cup 2018, Wikimedia Commons.

“We have been waiting for this World Cup. Indians come in large numbers during the World Cup and we wanted these eateries to be a melting point,” he added.

According to Cutting Edge Events, FIFA’s official sales agency in India for the 2018 World Cup, India is amongst the top 10 countries in terms of number of match tickets bought.

Read more about Indian cuisine abroad: Hindoostane Coffee House: London’s First Indian Restaurant.

Prodyut came to Moscow to study engineering and later started working for a pharmaceutical company here before trying his hand in business. Besides running the two restaurants with the help of his wife, he was into the distribution of pharmaceutical products.

“After Russia won the first match of the World Cup, the footfall has gone up considerably. The Indians are also flooding in after the 6-9 p.m. game. That is the time both my restaurants remain full,” Prodyut said.

There are also plans to rope in registered fan clubs of Latin American countries, who will throng the restaurants during matches and then follow it up with after-game parties till the wee hours.

“I did get in touch with some of the fan clubs I had prior idea about. They agreed to come over and celebrate the games at our joints. Those will be gala nights when both eateries will remain open all night for them to enjoy,” Prodyut said.

Watching the World Cup is a dream come true for the couple, Sumana said.

“We want to make the Indians who have come here to witness the spectacle and feel at home too. We always extend a helping hand and since we are from West Bengal, we make special dishes for those who come from Bengal,” she added. (IANS)