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When Dore Gold, one of the most powerful voices in Israel’s strategic community, raises his hands, skywards, and exclaims, “Today I feel as vulnerable as the Kurds”, who have been abandoned by Donald Trump, one fact can be cast in stone: West Asia has changed. A panic war cannot be ruled out. But war with whom? Situated in a comparable circumstance, Saudi Crown Prince, Mohammad bin Salman, on his knees in Yemen and the Aramco compound, is flourishing the flag of peace at Tehran. But then who hit the Iranian tanker outside Jeddah? These regional conflicts will not tamely wind down; they will zig-zag their way out.
The Saudi “messenger” to Tehran, happens to be Pakistan’s Prime Minister. Surely, Imran Khan will carry the peace message, but he will also unfurl his Jammu and Kashmir agenda before the Iranian leadership. This, when Narendra Modi and Xi Jinping will also be circling around that issue and addressing a host of others. It must be clear as daylight to New Delhi that Trump’s withdrawal from West Asia is synchronizing with his “pivot to Asia”, which means expanded conflict with China. Western media’s dedicated coverage of the disturbances in Hong Kong, human rights in Xinxiang, all signal a long-term Sino-US standoff. Since the days of Manmohan Singh as Prime Minister, India has been active in the “Quard” with Japan, Australia and the US. Ambiguities in the international system made it possible to play both the options – quard and bilateral relations with Beijing. But Trump is likely to be more jealous as US-China tensions rise? New Delhi will have to toss up a coin with the same image on both sides.
It is exactly 33 years ago that President Ronald Reagan and the General Secretary of the Soviet Union, Mikhail Gorbachev mooted such innovative arms control ideas at Reykjavik, Iceland, that even strategist like Henry Kissinger found them unacceptably radical. And yet, when sense sank in, the intermediate Range Nuclear Forces Treaty was signed the next year paving the way to a changed world order. Change is in air, but of a different order.
Trump has been characteristically blunt. “The United States has spent $ eight trillion fighting in and policing the Middle East (West Asia). Thousands of our great soldiers have died or been badly wounded. Millions of people have died on the other side.”
“Going into the Middle East is the worst decision ever made in the history of our country. We went to war under a false and now disproven premise: weapons of mass destruction. There were none.” This is Trump’s rationale for “slowly and carefully bringing our great soldiers and military home”. He says his focus is on the Big Picture. “USA is now greater than ever before.” That is his line for the 2020 elections.
Trump has been making allegations against his predecessors even before. Watch his interview to Jake Tapper of the CNN on the eve of the 2016 elections. He was vehement that Obama and Hillary Clinton spent millions “in Syria which, in fact, went to terrorists”. Soon after this allegation, Obama’s Defence Secretary, Ashton Carter, told a Congressional hearing before live TV cameras that a $500 million project to train militants had to be terminated because the “Jihadis” so trained had walked away with all the expensive equipment and joined some other group.
This was quite as mysterious as the origins of the Islamic State. The sudden establishment of the Islamic state in Mosul remains an uninvestigated whodunit. When the IS charged towards Baghdad in 2014, wielding the latest arms mounted on Humvees straight from the showroom, sources in Baghdad and Najaf were quite convinced that the IS was a US project.
What Erdogan has been offered is a poisoned chalice. This is clear as daylight in Trump’s own words. The tone is of malicious glee: “Turkey, Europe, Syria, Iran, Iraq, Russia and the Kurds will now have to figure the situation out.”
The recipe for the countries listed above to stew in their own juices is available possibly unknowingly even in Turkish statements. The Kurdish forces Erdogan is bombing had in their custody thousands of Islamic State detainees, many of them foreigners. State Department spokesmen are on record: “The US has pressed France, Germany and other European nations to take back captured IS fighters, but they refused.” In fact Turkish sources have amplified this statement. Some 12,000 IS fighters are distributed over seven prisons in north-east Syria. Of these, 4,000 are “foreigners”, which means neither Syrian nor Iraqi. List of IS members and their families taken back by western countries is almost comical: France (18 children), US (16 adults and children), Germany (fewer than 10), Australia (8 children), Sweden (7 children) and Norway (5 children). It is in the nature of groups like the IS to slip through even well laid nets. How many IS fighters are lying low in Syria’s north is anybody’s guess. But the Kurds along the Syria-Turkey border, who kept a steady gaze on the IS will now be hopelessly distracted by the Turkish offensive. Until the other day, the US was with the Kurds. What if these IS jihadis are let loose, say, across the border into Turkey? Erdogan will have to cope with trouble makers of a more lethal make than the Syrian Kurds.
Pundits like New York Times, Thomas Friedman, see West Asia exposed to a different kind of danger as a result of US withdrawal. Ever since the Iraq-Syria border was opened, the Iranians have an easy land bridge from Tehran, Iraq, Syria to Lebanon. Friedman’s anxiety is that this “tightening of the noose around Israel” will now go unchecked because that was one of the roles the US played in the region. “This brings the Iran-Israel shadow war into the open.” By the act of pulling out, Trump has set several cats among several flocks of pigeons all over the place. (IANS)
The Centre will launch a pilot project on the use of indigenously manufactured drones for delivering medicines in the undulating landscape of Jammu and surrounding areas from Saturday with a focus on vaccines delivery initially. "This is going to be a pilot project for the area. The drone is developed and manufactured entirely by our scientists," Union Minister for Science & Technology, Dr Jitendra Singh told mediapersons. Singh said he himself will be launching the project at Jammu.
The drone is developed by the scientists at Bengaluru's National Aerospace Laboratories (NAL), a constituent of Council of Scientific and Industrial Research (CSIR), an autonomous Society that is headed by the Prime Minister. For now, the delivery would be limited to Covid vaccines and once successful, it would be expanded to be used for regular delivery of medicines in the remote, hilly areas.
The drone is developed by the scientists at Bengaluru's National Aerospace Laboratories (NAL). | Photo by Jason Blackeye on Unsplash
Jammu and surrounding areas are sensitive in terms of the strategic importance. Some months ago, there was an attack on an Army installation using drones. Will the 'drones for vaccines' be permitted in such a case? Allaying fears, a top official from the Ministry of S&T said, "The drones would be deployed by authorised agencies such as hospitals, not anybody can use it, nor would any random person be permitted to use it."
NAL has called the drone as 'Octacopter' and it can fly at an operational altitude of 500 m AGL and at maximum flying speed of 36 kmph. It can be used for a variety of BVLOS applications for last mile delivery like medicines, vaccines, food, postal packets, Human organs (such as heart for heart transplantation) etc. NAL Octacopter is integrated with a powerful on-board embedded computer and latest generation sensors for versatile applications like agricultural pesticide spraying, crop monitoring, mining survey, magnetic geo survey mapping etc., S&T officials had said. (IANS/ MBI)
Keywords: Jammu, Vaccines, Medicines, Deliver, Drones, Centre
Bollywood actor Abhishek Bachchan shares how he feels when people compare him with his father Amitabh Bachchan on the singing reality show 'Sa Re Ga Ma Pa'. He also requests contestant Rajshree Bag to sing a track 'Bahon Mein Chale Aao' featuring his mother Jaya Bachchan.
Abhishek said after looking at the performance of Rajshree, who is often compared with Lata Mangeshkar on the show, that she reminds him of being compared with his father. "Rajshree, whenever I have got the chance to watch the show, I've seen people compare you to Lata didi. It actually reminded me about how people compare me with my father and ask me how I feel about it."
According to him Amitabh Bachchan is a great actor in the industry and this is what he says to everyone making these comparisons. "My answer to them is that there's no greater actor in this film industry than Amitabh Bachchan and if I'm being compared to him, I am sure I must have done something good."
"Similarly, your voice has a different kind of magic like Lata ji and that's why people are comparing your voice with her. I feel you should always take this as a compliment," he concluded. 'Sa Re Ga Ma Pa' airs on Saturday and Sunday on Zee TV. (IANS/ MBI)
Keywords: Abhishek Bachchan, Amitabh Bachchan, reality show, Sa Re Ga Ma Pa, Rajshree Bag
Winters in India have always beckoned for that hot, steaming bowl of tomato and pepper rasam or the mellow, millet based Raab. Certain dishes like sarson ka saag, undhiyu, nimona pulao are winter specialites in the country. Seasonal food has always been an Indian speciality -- we switch our choice in fruits, vegetables, sometimes even grains with the onset of different season. The preference of using specific ingredients during certain climates is visible in our sweets as well. It's common to find local and traditional delicacies made of jaggery, instead of sugar during the winters. Case in point -- the Nolen Gur Rasgulla, a speciality made in Odisha and West Bengal between November to February.
Celebrity chef, Sanjeev Kapoor, strongly advocates this need of eating seasonal produce. He says, "The beauty of our food is in our seasonal usage of fruits and vegetables. If you realise, Gajar ka halwa is made aplenty during winters as this is the season when beautiful red carrots hit the market or mango pickle is made during summer, thanks to its availability. Despite people and sometimes, even me, suggesting that we should eat fresh as well as seasonal fruits and vegetables, we do not know what chemicals are sprayed on them to keep them safe while they are growing. When this produce hits the market, there isn't a certifying agency like the FSSAI that will help people understand what vegetables and fruits are free of pesticides and germs and which ones don't. Hence, the onus lies on us to make them safe for consumption. ITC's Nimwash is a good solution."
When it comes to winters, the Chef recommends eating these fruit and vegetables:
* Purple Mogri -- Mogri or Radish pods are not a common sight throughout the country. But you can spot them during the winters in local markets in northern India where women pick them up to make raitas, curries and stir fries. Rich in magnesium, calcium and copper, the vegetable is known to aid people from digestive problems.
Mogri or Radish pods are not a common sight throughout the country, but you can spot them during the winters | Pixabay
* Sweet Potato -- A re-discovered favourite, Sweet potatoes have created a space for itself in the millennial kitchen. With its diverse addition in burgers, chips and even chat, the root vegetable is filled with nutrients such as fibres and vitamins.
Sweet potatoes have created a space for itself in the millennial kitchen. | Wikimedia Commons
* Avarekalu -- Called Hyacinth beans in English, Avarekalu is a winter speciality in the south that is added to sambhar, saagu, rotis, etc. Bangalore is famed for its Averakalu mela during the winter months, where you can find these beans in dosas, Pani puri and even Jalebis! Thronged by crowds from all over the city, the food fest is a gourmand's delight.
Called Hyacinth beans in English, Avarekalu is a winter speciality in the south that is added to sambhar, saagu, rotis, etc. | Wikimedia Commons
* Amla -- The Indian gooseberry is a common winter fruit found through the country. High in Vitamin C, it is known to be immunity building and extremely beneficial for the skin and hair. There are multiple ways to eat Amla -- it is pickled, made into a fruit preserve called as Murraba or even eaten by sprinkling salt over it.
The Indian gooseberry is a common winter fruit found through the country. | Pixabay
(Article originally published on IANSlife) (IANS/ MBI)
Keywords: winter, Sanjeev Kapoor, chef, Indian gooseberry, Sweet Potato, Radish pods