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Uganda Readies Itself To Fight Off Ebola From The DRC Border

A 2007 Ebola outbreak in Uganda, in the border town of Bundibugyo, infected 149 people

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Congo, Uganda, ebola, Women
Health workers walk with a boy suspected of having been infected with the Ebola virus, at an Ebola treatment center in Beni, near Congo's border with Uganda. VOA

In Uganda, officials have stepped up measures to prevent an outbreak of the deadly Ebola virus. Ebola has infected 319 people in the neighboring Democratic Republic of Congo since August, killing 198. The border between the countries remains open, and health experts fear the virus will enter Uganda through the cross-border traffic.

The Lamia River marks the border between the Democratic Republic of Congo’s Ebola-infected North Kivu Province and Uganda.

Despite the deadly viral outbreak, Uganda’s Health Ministry says 20,000 people cross the border every week, putting the country at high risk.

Ebola, WHO, UNICEF, congo, Uganda
Congolese health workers register people and take their temperatures before they are vaccinated against Ebola in the village of Mangina in North Kivu province of the Democratic Republic of Congo. VOA

Ugandan Jane Biira goes to the DRC side at least twice a week to buy food and charcoal to sell back home.

“We have heard the disease is there but, we have to go out and trade. We are only a little scared, because we have never seen anyone fall ill with Ebola where we go. We buy the merchandise and leave.”

When Biira and others cross into Uganda they get checked at screening points by health care workers and volunteers, like Boaz Balimaka.

“We have the hand-washing, then disinfecting the feet, and screening, then we allow somebody to pass.”

Ebola, WHO, UNICEF, congo, Uganda
A Congolese health worker checks the temperature of a man before the launch of vaccination campaign against the deadly Ebola virus near Mangina village, near the town of Beni in North Kivu province of the Democratic Republic of Congo. VOA

While no Ebola cases have yet been detected in Uganda, it can take up to three weeks for symptoms to appear.

The virus causes a severe hemorrhagic fever that kills at least half the people who become infected.

Even with border screenings, Butogo Town Council head John Kandole says they worry someone with Ebola could slip through.

“Somebody who comes from Congo, we don’t shake with him with hands. Once he comes to buy anything, he buy and go. And the money sometimes we have been fearing to get.”

Ebola, WHO, UNICEF, congo, Uganda
A World Health Organization (WHO) worker administers a vaccination during the launch of a campaign aimed at beating an outbreak of Ebola in Mbandaka, Democratic Republic of Congo, May 21, 2018. VOA

Uganda’s Health Ministry is stepping up preventive measures by deploying an experimental Ebola vaccine for health care and front-line workers along the border.

Jane Ruth Aceng, Uganda’s health minister, says vaccines are also on standy-by.

Also Read: Ebola Not a Global Health Emergency: WHO

“Currently, in Uganda we have 2,100 doses of the vaccine available at the National Medical Stores, and preparations are in high gear, including training of the health workers that are to be targeted.”

A 2007 Ebola outbreak in Uganda, in the border town of Bundibugyo, infected 149 people, killed 37, and took several weeks to be contained. (VOA)

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Try These Refereshing Summer Coolers At Home

You can now enjoy your favorite thirst-quenching summer coolers and beverages without compromising on the taste or on your health

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mango drinks
Try these great tasting and refreshing summer beverages. Pixabay

We are facing one of the hottest summers every recorded in the country. With these kind of temperature, it becomes extremely difficult to maintain health and stay fit. Staying hydrated is the most important factor to deal with the blistering heat. Enjoying your favourite beverages to beat the heat and proper hydration to the body sounds like a great idea. But these beverage delights come loaded with sugar and calories. Sugary beverage intake is significantly associated with a number of health issues.

Even WHO guideline recommend adults and children should reduce their daily intake of free sugar to less than 10 percent of their total energy intake. A further reduction to below 5 percent or roughly 25 grams (6 teaspoons) per day would provide additional health benefits.

“Believe it or not but you can now enjoy your favourite thirst quenching summer coolers and beverages without compromising on the taste or on your health. It is time to replace sugar with a natural, zero calorie and great tasting sweetener such as Stevia to make your favourite beverages healthy, hydrating and refreshing. It can be part of a healthy lifestyle when it comes to looking for ways to reduce sugar and calories for your family,” says Navneet Singh, VP Asia Pacific and Head of South Asia region at PureCircle.

Try these great tasting and refreshing summer beverages sweetened with Stevia to beat the blistering heat and enjoy summer.

Summer coolers
Make your favourite summer coolers healthy, hydrating and refreshing. Pixabay

 

GINGER MINT LEMONADE

Ingredient (1 Serving)

Water 1cup (2000ml)

Lemon -1 tablespoon

Mint -15-20 leaves

Ginger- 1 teaspoon

Sugar free green 2 e scoops

Recipe

Take a cup of water in a pan and add 1 tsp fresh ginger.

Simmer for 10 minutes at low heat then keep aside and steep for another 30 minutes.

After 30 min strain the ginger extract in a bowl.

Lightly Crush mint leaves in another bowl with help of rolling pin or in pestle mortar.

Add lemon juice, ginger extract, sugar free green & remaining water (cold).

Mix all ingredients, remove mint leaves.

Pour the mixture into glasses and garnish with a slice of lemon.

MANGO LASSI

Ingredient (1 Serving)

Mango pulp/mango slice-1cup (100g)

Curd-1/2 cup (50g)

Water-1cup (100g)

Cardamom powder-1 teaspoon (0.5g)

Sugar free green- 3 scoops

Recipe

Pour mango pulp in a blender and add curd,

cardamom powder, water & sugar free green.

Blend it for 2 min or until it form a smooth blend.

Pour blend in a glass, garnish with few mango cube shape pieces.

MANGO GINGER LEMONADE

Ingredient (1 serving)

Mango puree -1/2 cup(50ml)

Water -2cup (250ml)

Ginger shredded -1 teaspoon

Sugar free green- 3 scoops

Lemon juice -2 Table spoon

Recipe

Take half cup of water in a pan and add 1 tsp fresh ginger.

Simmer for 10 minutes at low heat then keep aside and steep for another 30 minutes.

After 30 min strain the ginger extract in a bowl.

Add lemon juice to it, then add mango puree, 3 scoop sugar free green & remaining water (cold).

Mix all ingredients with hand or blend for 10-20 sec.

Pour the mixture into glasses and garnish with mango slice.

Summer coolers
Staying hydrated is the most important factor to deal with the blistering heat. Pixabay

MANGO SHAKE

Ingredient (1 serving)

Milk 1cup (125ml)

Mango slices 3/4cup (100ml)

Sugar free green 3 scoops

Almond 2 pieces

Raisins 4 pieces

Recipe

Chopped mango slice into small pieces.

Add mango pieces, 3 scoop of sugar free green & milk into the blender.

Blend until everything mix uniformly.

Pour shake into the glass and garnish with chopped almonds and raisins.

Also Read: On World No Tobacco Day, Experts Advice To Use Lockdown To Quit Smoking

NIMBU PANI

Ingredient (1 serving)

Lemon- 1 medium size

Chilled Water- 2 glass (400ml)

Rock salt- as preferred

Mint leaves-8 leaves

Sugar free green – 4 scoop

Cumin powder- optional

Chat masala- optional

Recipe

Take chilled water in a vessel.

Slice lemon & squeeze the juice with squeezer. Discard the seed.

Add black salt, mint leaves & sugar free green.

Mix all ingredients.

Serve chilled (IANS)

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WHO Accuses Tobacco Industry of Luring Children Into Usage of Tobacco By Marketing Practices

WHO is launching a campaign to alert young people to the dangers they face from the industry’s manipulative practices

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Children wear strings of cigarette and chewable tobacco and rehearse for a play on World No Tobacco Day in Gauhati, India. (AP Photo/Anupam Nath)

The World Health Organization accuses the tobacco industry of devious tactics to get children and young people hooked on their deadly tobacco and nicotine products.  In advance of World No Tobacco Day (May 31), the WHO is launching a campaign to alert young people to the dangers they face from the industry’s manipulative practices.

More than 40 million young people aged 13 to 15 smoke and use other tobacco products. The World Health Organization says the tobacco industry tries to get children and young people hooked on tobacco early in life, knowing this will turn them into life-long smokers. Unfortunately, WHO says many smokers do not live very long.  Every year, it notes millions of people have their lives cut short because of cancers, heart disease and other smoking-related illnesses.

Coordinator of WHO’s No Tobacco Unit, Vinayak Prasad, says the tobacco industry invests more than $9 billion a year to advertise its products.  He says much of this huge budget targets young people with attractive promotional campaigns. “At the moment, they are spending a million dollars an hour, which is by the time we finish our press conference, that is a million dollars spent,” said Prasad.  “And, why are they doing it?  They are doing it to find replacements users.  Eight million premature deaths every year.  So, they need to find new replacements.”

WHO says the industry sets its sights on the next generation of users by targeting children and young people in markets where tobacco products are not regulated and they can be manipulated easily. WHO is launching a new kit for school students aged 13 to 17 to protect them from the tobacco industry’s exploitative practices.  WHO Director of Health Promotion, Ruediger Krech says the kit alerts young people to the industry’s devious tactics and teaches them to say no.

Smoking Tobacco
WHO tool kit exposes tactics such as parties and concerts hosted by the tobacco and related industries. Pixabay

“The tool kit exposes tactics such as parties and concerts hosted by the tobacco and related industries, e-cigarette flavors that attract youth in like bubble-gum and candy, e-cigarette representatives presenting in schools, and product placement in popular youth streaming shows,” said Krech.

WHO is calling on all sectors of society to prevent the tobacco industry from preying on youth.  To reach a young audience, the agency is spreading its no tobacco message on  TikTok, Pinterest, YouTube and other social media. Health officials urge schools, celebrities and influencers to reject all offers of sponsorship from the industry.  They call on TV and streaming services to stop showing tobacco or e-cigarette use on screen.

Also Read: Read PM Modi’s Letter To Indians amid COVID war

They say governments should ban all forms of tobacco advertising, promotion, and sponsorship and should enact strict tobacco control laws. (VOA)

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Apple Manages to Open Nearly Half of its Retail Stores Worldwide

Apple has reopened nearly 256 retail stores globally

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Apple
Nearly half of Apple retail stores are now open globally. Pixabay

Apple has managed to reopen nearly 256 retail stores out of more than 500 worldwide, as it aims to safely restart operations.

Apple closed all its retail stores outside Greater China in March as COVID-19 pandemic spread. All the Apple stores in Greater China are now open.

“In China, and later around the world, we were one of the first companies to close our stores. In Greater China, we saw the importance of swift action — and the critical importance of social distance — to slow the virus’ spread,” according to Apple’s head of retail Deidre O’Brien.

Apple
Apple is conducting enhanced deep cleanings at their stores to prevent the spread of Coronavirus. Pixabay

“As time has gone on, we’ve continued to refine and expand our in-store health and safety measures, which have proven so effective in places like Greater China, where our stores have been safely open for months,” he added.

Also Read: VandaTheGod: Researchers Identify Super Hacker With 4,820 Records of Hacked Websites

Apple is taking some additional steps in most places. Throughout the day, Apple is conducting enhanced deep cleanings that place special emphasis on all surfaces, display products, and highly trafficked areas.

“Face coverings will be required for all of our teams and customers, and we will provide them to customers who don’t bring their own. Temperature checks will be conducted at the door, and posted health questions will screen for those with symptoms — like cough or fever — or who have had recent exposure to someone infected with COVID-19,” O’Brien elaborated. (IANS)