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By Ridham Gambhir
With local markets putting tricolour banners and little boys selling paper flags on roads, one knows that Independence Day is around the corner. Or to talk of the contemporary times, different e-commerce websites giving their “freedom sale” advertisements in the newspaper.
The paraphernalia associated with this day reminds us of the freedom and fraternity that India gained after a long series of rebellions. While Mahatma Gandhi is the first name to pop in our heads when we think of this day, there are a lot more people whose contribution gave us Independence.
Congress, All-India Muslim League are some prominent names that we all associate with our independence struggle, but the list of revolutionary parties neither starts with these two nor ends with them. Here is a brief enumeration of some lesser known revolutionary parties and youth wings.
Jugantar or Yugantar and Anushilan Samiti were two major clandestine parties in Bengal that propounded the ideology of revolutionary violence to oust the British Rule from India. Jugantar was established by Aurobindo Ghosh and Barin Ghosh. Bagha Jatin was a notable leader of this organization. Few senior members of the group were sent abroad for political and military training and on their return had set up a bomb factory in Calcutta. After World War I, Jugantar supported Mahatma Gandhi in the Non-Cooperation Movement.
On the other hand, Anushilan Samiti was founded by Pramathanath Mitra. Jugantar was formed from an inner circle of Anushilan Samiti.
Ghadar Party, an organization based in US and Canada, was formed by Punjabi Indians. This organization sitting miles away from the country, facilitated the revolutionary movement by providing them arms and ammunitions. The party was built around the weekly paper The Ghadar, with its subtitle being- Angrezi Raj Ka Dushman (an enemy of the British rule).
The independence that we relish was a work of these fighters. It was not Mahatma Gandhi alone who brought the change or Nehru, it was a combined effort of all these parties that resulted into our Independence.
Happy Independence Day.
During the festive season, kitchens are filled with people trying to find a space for them to work, while they contribute to the eventual feast. In India, festivals are one of the most important things that bind families and friends together over food. Diwali is of those festivals that apart from being known for the colors and lights, is known and remembered by the elaborate dishes that each family doles out.
In Karnataka, parts of Gujarat and Maharashtra, and South India in general, making obbattu/ holige/ puran poli is a festive ritual. Known as Holige, more popularly in Kannada, this dish is eaten as a dessert because of its sweetness but can be eaten as a meal in itself because of its nutritious value.
Holige is traditionally a flatbread filled with jaggery, coconut, chickpeas, or channa dal. Sometimes, it has vegetables and fruits. It is popularly made to celebrate Ugadi, the Kannada new year but is also eaten during Diwali. Making Holige involves multiple steps and be incredibly fun to do when done together as a family.
The ingredients laid out to begin cooking holige Image credit: Wikimedia Commons
Making Holige is very similar to making parathas. A sweet filling consists of smashed dal or chickpeas seasoned with spices like cardamom, which is rolled out. a maida-based dough which will make the outer covering is rolled into a thin circle. After cooking the dal with jaggery, it is placed in the centre of the dough and cooked until it resembles a paratha. The marbling on the dough with a characteristic yellow background is the typical Holige. Ghee is smeared at every stage and at every turn of the Holige on the pan to ensure that it holds its shape.
Holige is made only one at a time and eaten immediately off the stove as it tends to exude a lot of moisture. This comes from the melted jaggery and ghee. Holige makes for an extremely delicious dessert and is perhaps one of the most awaited festive specialties. Depending on the state it is made in, it is served with varying accompaniments.
Keywords: Holige, Diwali festival, Dessert, Obbattu, Karnataka, the festive season, Kannada new year
Kerala Kalamandalam that teaches the globally recognized art form of Kerala -- Kathakali, has for the first time in its history of 90 years, admitted girl students.
In class VII of Kalamadalam, out of 10 students admitted, 9 are girl students for its Kathakali course. Kathakali is a highly masculine art form with even the female characters being portrayed by men. The attempt is being welcomed across the world.
However several women had started practicing Kathakali in 1970 and 1990 and K.K. Gopalakrishnan, renowned art critic of Kerala in his research book, 'Kathakali Dance - Theatre', said that some women from foreign countries had trained for some short-term courses in Kerala on Kathakali.
Most of these performing women artists were either trained privately by Kathakali masters but this is the first time that Kalamandalam is taking in girl students for its long-term programme.
T.K. Narayanan, Vice-Chancellor, Kerala Kalamandalam told media persons that giving admission to girl students in Kalamadalam was a demand for several quarters since long and that this academic year the governing body has decided to give admission to girl students in a full-time programme at Kalamandalam.
Training at Kalamandalam from school days would expose the students to the teaching and guidance of experts and a diverse pool of teachers of the institute who have huge exposure and deep knowledge of the subject. (IANS/JB)
Keywords: Kerala culture, Kathakali, Dance Culture, kathakali Tradition, Kerala Kalamandalam
Delhi Chief Minister Arvind Kejriwal on Tuesday said the Delhi government would arrange free-of-cost travel for senior citizens from Delhi to Ayodhya.
"I want every Indian should be fortunate enough to have a 'darshan' (visit) of Ram Lalla. I am a small man but Lord Ram has given me enough and I will use my position to help people to come for darshan here," Kejriwal added after offering prayers at the Ram Janmabhoomi temple in Ayodhya on Tuesday.
Speaking to the media, he said, "I pray to Lord Ram to help India move ahead in the world and bring prosperity for 130 crore people."
Kejriwal, who visited the Hanuman Garhi temple, said he was fortunate enough to be in Ayodhya and seek blessings from Lord Ram for the welfare of Delhi, Uttar Pradesh, and the rest of the country.
The Delhi Chief Minister had arrived at the temple town on Monday and attended the 'Sarayu aarti' where he interacted with saints and seers. (IANS/JB)
Keywords: Ayodhya, Ayodhya Ram Mandir, Delhi CM Arvind Kejriwal, Ram Mandir for senior citizens, Ram Janmabhoomi temple.