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Karkidakam Masam in Hinduism: The Last month in the Malayalam Calendar is full of Monsoon Fury and Prayers
- No initiative is put to implementation and celebrations such as weddings are avoided during this month
- To regain strength, to build self-confidence and to put the” evil” at bay, people pray to the Gods until the end of the month
- Ramayanam of Thunchath Ramanujan Ezhuthachan is recited from the very first day of Karkidakam
Marked by a period of incessant rains, the solar month of Karkidakam also known as Ramayana Masam is filled with myths and legends and is observed from June- September, this year in 2016. Karkidakam, also known as the monsoon season, is the inauspicious nature of the last month of the Malayalam calendar (Karkidakam of Kolla varsham 1191) has created many beliefs among the people. No initiative is put to implementation and celebrations such as weddings are avoided during this month. Adding to the fear of famines and diseases, the myth that Madura was burnt down in the month of Karkidakam, creates an image of a dark period in the minds of the believers.
To regain strength, to build self-confidence and to put the” evil” at bay, people pray to the Gods until the end of the month. Various traditions are followed in this month. It is believed that recital of the Ramayana will bring prosperity during this month of scarcity and rid the houses of all evil. It is believed that sage Valmiki completed the epic Ramayana during this month. Thus people, especially the elderly start reciting the Ramayanam of Thunchath Ramanujan Ezhuthachan from the very first day of Karkidakam with an aim to complete the recital by the month end. Thunchath Ramanujan Ezhuthachan was a was a Malayalam devotional poet as well as a linguist who translated Mahabharata and Ramayana. As it is always not possible to do so, some just read a part of it, mostly ‘Sundarakandam,’ which is the fifth book. Sales of these religious texts reach its peak just before the start of the month. Many philosophical books and religious texts are made available in the shops.
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This period also marks the beginning of Dakshin-aayana or southern solistice. Dakashin-aayana is referred to as pithru-aayana that is the period of migratory path of ancestral spirits and souls. Hindus pay homage to their ancestors and rituals dedicated to the dead are performed on the Amavasi or the no-moon day on the banks of the river.
The month of Karkidakam is most suitable for the Ayurvedic treatment as the monsoon rains are at its peak. The human body. Due to the moist climate, all the pores in the human body will be open and the body will be more recipient to all Ayurvedic medicines and treatments.
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A ceremony called Vedan-Paadal is conducted during this month. A boy is dressed up as the Vedan -hunter and is armed with bow and arrows and a distinct make-up. Accompanied by an attendant who carries a small drum, the boy goes to the nearby houses. He is greeted with a ceremonial welcome in each household and when the drummer chants a folk song, he enacts the role of a hunter who is trying to make a living by means of agriculture. He depicts the hardships he faces and the choices he has to make in the forest. The performance ends with the story of the pursuit of a wild boar and his triumphant encounter with Arjuna, revealing to the viewers that he is, in fact, Lord Shiva, mentioned The Hindu Website.
Of the many other customs, the Oottu or feast which lasts throughout the lean month of Karkidakam conducted by the temple administration is the noblest one.
Cooking Karkidaka kanji, a spicy mix of rice and medicinal herbs is a part of the age-old tradition. Though very few families still make them at home, a ready mix of ‘Karkidaka kanji’ is available in the market so that everyone can continue on with the tradition.
– prepared by Ajay Krishna of Newsgram
By Monika Manchanda
Eating fruits is one of the most satisfying ways to tackle sweet-tooth cravings while meeting your nutritional needs. Despite many studies and research on fruit consumption in diabetes, there are a lot of speculations on the right kind of fruit consumption and its relation to blood sugar levels.
Eating seasonal and locally available fruit has many health benefits ranging from reducing sugar and inflammation levels to fighting high blood pressure -- thanks to their abundant vitamins and mineral presence! They are a powerhouse of antioxidants like vitamins A, B, C, E, and minerals like iron, calcium, magnesium, and fiber.
The fruits listed below are not just diabetic-friendly but are loaded with fiber and water content which can slow down the sugar spikes and sugar absorption rate. Apples are not just nutritious and filling; According to a study, they are significantly associated with a lower risk of type 2 diabetes if consumed in moderation. Turns out there is a truth in the old saying, "An apple a day keeps the doctor away", after all!
Apples are not just nutritious and filling; According to a study, they are significantly associated with a lower risk of type 2 diabetes if consumed in moderation. | Photo by Pierpaolo Riondato on Unsplash
Avocados are a great source of healthy fats and more than 20 vitamins and minerals. They are high in fibers as well, and have been linked with lowering the risk of diabetes. Berries: Adding berries is one of the best ways to add a variety to your diabetes-friendly diet. You can choose from blackberries, blueberries, or strawberries because all of them are power-packed with antioxidants, vitamins, and fibers. Papaya is rich in natural oxidants, which makes it a perfect pick for people with diabetes. It reduces the chances of future cell damage.
Star fruit: This sweet and sour fruit is rich in dietary fiber and vitamin C. It also positively impacts anti-inflammatory processes and can help repair cell damage, and it has minimal fruit sugars as well. Kiwi fruit is an excellent source of Vitamin E, K, and potassium, and they are low in fruit sugars as well, which makes it a perfect diabetic-friendly fruit.
Avocados are a great source of healthy fats and more than 20 vitamins and minerals. | Photo by Kristine Wook on Unsplash
Melons (Musk melon and watermelon): Powerful hydrating fruits like cantaloupe and melons are recommended for people with diabetes, and people with the risk of developing diabetes. Eat-in moderation for multiple nutritional benefits like fiber, potassium, magnesium, vitamin B, and C. Dragon fruit is full of dietary fibers, vital vitamins, minerals, and antioxidants.
Pear are nutrient-rich, and they are known to fight inflammation and improve digestion.? Studies also suggest that consuming pears along with a healthy diet reduces the risk of type 2 diabetes. Orange: This citrus fruit is full of fiber that helps slow down sugar absorption into the bloodstream, and its vitamin C component helps improve immunity levels.
Add fruit to your salads to enjoy their goodness with a sprinkle of cinnamon, it tastes better and reduces sugar spikes . | Photo by Jo Sonn on Unsplash
Add fruit to your salads to enjoy their goodness with a sprinkle of cinnamon, it tastes better and reduces sugar spikes . Add nuts like walnuts and almonds to complement your fruit snack. you can also add flaxseeds to balance the glycemic load in the body. (IANS/ MBI)
Keywords: Diabetics, Apples, Star fruit, Pear, Melons, Kiwi fruit
By Nimerta C Sharan
Your monthly round up of the latest lifestyle launches, from luxury indulgences to artisanal creations, here's what you can look forward to :
Exciting news for all handbag lovers, luxury fashion house Louis Vuitton recently launched their limited edition handbags 'Artycapucines - Chapter 3'. Six internationally -- acclaimed artists have transformed the black canvas of the timeless Capucines bag into beautiful art pieces. Each bag will be available in a limited edition of 200 and will be released worldwide at the end of October 2021.
Exciting news for all handbag lovers, luxury fashion house Louis Vuitton recently launched their limited edition handbags. | Photo by Erik Mclean on Unsplash
Add To Cart
Looking for a quick festive fashion fix for you and your loved ones? E-commerce giant AJIO has announced it's hottest fashion sale starting September 30, 2021. The shopping platform has roped in stylista Sonam Kapoor as the face of the sale that will offer more than 2500 brands at discounted prices.
E-commerce giant AJIO has announced it's hottest fashion sale starting September 30, 2021. | Photo by Mitchell Luo on Unsplash
The country's leading design house, Good Earth, in collaboration with textile designer Madeline Weinrib will present its collection of 'butah' motif dinnerware and home textiles at the Metropolitan Museum of Arts, New York. The 'Heirloom Project' that honours diverse Islamic design techniques will display curated products from across the globe.
The 'Heirloom Project' that honours diverse Islamic design techniques will display curated products from across the globe. | Photo by Jean Vella on Unsplash
Sweet dreams are made of this! Iconic French patisserie Laduree has opened its first Indian outpost at Delhi's upscale Khan Market. Spread over three floors, the bakery currently has twelve macaron flavours, their signature pastries and tea cakes and other brunch and high-tea items on the menu. Bon appetit.
Iconic French patisserie Laduree has opened its first Indian outpost at Delhi's upscale Khan Market. | Pixabay
Bright And Beautiful
Raw Mango's latest festive edit 'Moomal' goes live on their website on September 26, 2021. Inspired by the richness and diversity of Rajasthan, the collection consists of organza and silk saris and shararas, gota lehengas and kurtas and embroidered odhnis. The colours and silhouettes are just right for the upcoming festive season. (IANS/ MBI)
Raw Mango's latest festive edit 'Moomal' goes live on their website on September 26, 2021. | Photo by Souravi Sinha on Unsplash
Keywords: Lifestle, AJIO, sale, Deepika PAdukone, saris, Motifs, artisan, art
Actress Kangana Ranaut has talked about how her weight adjustments for her latest 'Thalaivii' that "messed up many things" in her body and left her with "permanent stretch marks". For her role in the film, based on the life of late Tamil Nadu Chief Minister and former actress J. Jayalalithaa, Kangana had to gain 20kg and undergo major physical transformation several times.
She took to Instagram to share her experience, detailing that doing all that over the six months period left her with "permanent stretch marks". "Gaining 20 kgs in 6 months and loosing it all within 6 months that too in my thirties messed up many things in my bodya I also have permanent stretch marks as well but art comes to life with a price and more often than not price is the artist him/herself," she wrote.
"Thalaivii" showcases the varied aspects of Jayalalithaa's life, tracing her journey as an actress at a young age to becoming the face of Tamil cinema, as well as the rise of the revolutionary leader who changed the course of the state's politics. Talking about her upcoming works, Kangana currently has 'Dhaakad'.
She is also shooting for her next 'Tejas', where she plays a fighter pilot. The Indian Air Force was the first of the country's defence forces to induct women into combat roles in 2016. The film takes inspiration from the landmark event. 'Tejas' is directed by debutant Sarvesh Mewara. The film will be RSVP's second film which pays a tribute to the Indian military after the immensely successful film "Uri: The Surgical Strike" which was released in January 2019. (IANS/ MBI)
Keywords: Kangana Ranaut, Thalaivii, bollywood, stretc marks, actress, tamil cinema