Wednesday October 18, 2017
Home Indian Diaspora Curry Walla i...

Curry Walla in Temple Town: The Restaurant serves Indian Cuisine in Angkor Wat, Cambodia

The pure vegetarian restaurant which serves the flavored kadhi chawal in the temple town is something of surprise

Kadhi Chawal. Image source: Wikimedia Commons
  • The people of Indian-origin who live in Cambodia haven’t forgotten their homeland or its delicious recipes
  • The pure vegetarian restaurant named Curry Walla began in June 2006 
  • There is a  total of 5 Indian chefs, 54 Cambodians and 2 Philippines between the four restaurants

The interactions between India and Cambodia date back to 400 AD. Not only in its external forms does it picture India but even the ideals of ethics and morality are shaped by Indian philosophy. There have been migrations to Cambodia, resulting in the exchange of customs and adaptation of many forms, including that of food. The people of Indian-origin who live in Cambodia haven’t forgotten their homeland or its delicious recipes.

Amarjeet Singh the young co- owner of Curry Walla which is situated in Siam Reap, famous for the Angkor Wat – a 12th-century Hindu-Buddhist temple complex, said to be the largest religious monument in the world, talks to Shyamola Khanna of The Indian Diaspora Website.

This pure vegetarian restaurant which serves the flavored kadhi chawal in the temple town is something of a surprise. Curry Walla began in June 2006. It was started by Amarjeet and his cousin Inderjeet in partnership with a long term Cambodian resident Ranjit Singh and Vijay from Singapore. March 2008 saw the opening of Curry Walla 2 which was recently renamed Namaste. Adjacent to Curry Walla is a Cambodian restaurant by a Khmer Chef. Namaste Spa 1 & 2, and ChopstiX which serves Chinese food was started in 2013. Shyamola Khanna says that it is very popular in the city because she says that every time she   went   in for a meal, it was always full.

Follow NewsGram on Twitter

An Indian Diaspora article states that Amarjeet is part owner with his cousin Inderjeet and Ranjit who has been living in Angkor Wat since 1996. Inderjeet came in 2001 and Amarjeet came in 2006.

“Now I have been here almost 9 years and 7 months. We are doing pretty well. It is a small and peaceful city and the Cambodian people are warm and friendly. We are quite happy with the city life here,” says Amarjeet to The Indian Diaspora Website.

Amarjeet got married with a Cambodian girl named Sem Srey Pheak around 2 years ago with the blessings of both the Cambodian and the Punjabi families. Although language is a barrier, both families are very comfortable with each other, he says.
Amarjeet says, “I can’t see my mother learning the local language!”

Follow NewsGram on Facebook

Image Source : theindiandiaspora
Image Source :

Talking about his ties with Punjab and his life over there, he says “Of course I do miss Punjab every day, for the seasons, the various festivals, friends, and relatives. At present half of my family is living here, some are in Punjab and some in the US. So we are looking forward to a suitable time when we can have a family gathering sometime in the future.”

With a total of 5 Indian chefs, 54 Cambodians and 2 Philippines between the four restaurants, Amarjeet supervisors the restaurants and makes an effort to be present in all the four places. His  partners and elder sister and brother-in-law also play a part in its running, mentioned article.

Apart from restaurants, there are various other establishments that strengthen the “Indian ties” with Cambodia. Raj, a third generation Punjabi from Delhi runs the Asian Crafts Centre in Angkor Wat. The centre is a sprawling showroom with all kinds of artifacts from India. The Indian Diaspora article says that his grandfather was the first one who ventured out to Cambodia and set up the business. Raj, who has a degree in gemology, says that he would like to go back to work with gems in India.

prepared by Ajay Krishna of NewsGram. Twitter : @ajkrish14


Next Story

10 Tempting Desserts You Won’t Believe Are Sugarless!

People often eat less dessert for the fear of gaining unnecessary calories. However, We have brought to you a list of desserts which are sugarfree and thus there is no need to suppress your desires to have desserts.

Desserts - Pixabay

Who doesn’t like a tasty dessert which melts in your mouth after dinner? A Dessert is a must after a dinner. But the sugar used in them leads to unnecessary calories in our bodies. If you have a sweet tooth and you are conscious about the unwanted calories, then these desserts are perfect for you to cconsume.

We have got the perfect list of desserts you won’t believe are sugarless, here for you so that you don’t have to give up on your dessert cravings. 

Here is the list of the Desserts which you won’t believe are Sugarless

Strawberry Blueberry Cake – Wikimedia Commons

  1. Blueberry pie

Many will be surprised to hear of a pie without sugar. Sugar is supposed to be the main ingredient in a pie. But it’s true that this pie is made without sugar. It is sweetened by the use of fresh blueberries and strawberries. This recipe is given by Chef Seema Chandra.

  1. Fruits With Silken Tofu

It is a simple yet splendid dish. Place some chopped fruits in a bowl along with some pureed tofu to turn it into a pudding dish that is amazing in taste. You can have as much as you want without having to fear about gaining calories. This recipe is given by Chef Bakshish Dean.

  1. Pumpkin Oats Cake

This dessert is best enjoyed with a cup of hot tea. This is not only healthy as it is made by pumpkin, oats, nuts, and jaggery but also is delicious. This recipe is given by Purva Vivek Sawant.

Coconut Laddoos – Wikimedia Commons

  1. Ragi Coconut Laddoos

These laddoos can be made and stored for satisfying sudden sweet cravings. These wholesome and sweet laddoos are not healthy but they are equally tasty. They are made up of coconut and ragi. In order to sweeten them, jaggery is used. Jaggery is good for warming the body during winters. The recipe for this dish has been given by A. Shanthi.

  1. Mocha and Prune Cheesecake

This is a creamy cheesecake with a flavor of coffee. The bittersweet taste of this dessert makes it an extra special one. In order to make it sweet, prunes are used. The recipe of the dish is given by Chef Vicky Ratnani.

  1. Fig Mousse

This is one dessert which leaves a tinge of sweetness in your mouth even after finishing it. The sweetness is given by the natural sweetness of the figs in the desert. The recipe of this amazing dessert is of Niru Gupta

  1. Hot Paneer Sandesh Pudding

This pudding just tastes heavenly with the freshly poured raspberry sauce on top of it. This is an innovative dessert made with the help of cottage cheese with a combination of warm spice like cloves, cardamom, and cinnamon. To give it natural sweetening, fresh fruits are added.  This is a dish given by Chef Seema Chandra.

  1. Custard Apple Kheer

This dessert is perfect to sweeten your festive mood. Made with a combination of custard apples, jaggery, coconut milk and nuts, this sweet dish is specially made for those who have a sweet tooth. The dessert will leave you wanting more. The recipe is given by Chef Sanatan Jojo South regional chef at Barbeque Nation.

Nutty Chocolate Cake with Ice Cream – Wikimedia Commons

  1. Nutty Chocolate Cake

This cake is full of honey and lots of crunchy dry fruits which gives it a sweet yet crunchy taste. This rich and moist dessert is extremely easy to make and better than the cakes found in the market. The recipe is given by Chef Vicky Ratnani.

  1. Sugar-Free Rice Pudding

This is a dish that has the sweetness of the coconut milk and juicy pineapple to make it sweet. This dish is so tasty that it leaves a mark every time it is eaten. This recipe belongs to Chef Vicky Ratnani.

-Prepared by Saloni Hindocha 

Next Story

India Demands Data on UN Staff Misconduct, Use of Immunity

United nations
India has demanded the secretariat disclose information about misconduct by UN staff. Flickr

United Nations, Oct 7: In an attempt to break the wall of silence around the crimes and UN staff misconduct and those on its assignments, India has demanded the secretariat disclose information about such cases and the immunity invoked against prosecutions.

Yedla Umasankar, the legal advisor in India’s UN Mission, touched a raw nerve here by criticising the UN on Friday for not vigorously following up allegations of serious wrongdoing by its employees who enjoy the equivalent of diplomatic immunity, a prized possession of its staff.

“It appears that the UN system itself may be reluctant to waive immunity even for serious misconduct carried out by its personnel while serving on its missions, so that such cases can be prosecuted by the host governments,” he told the General Assembly’s committee on legal affairs.

“Even a few of such instances or allegations of crimes committed by UN personnel is highly damaging for the image and credibility of the United Nations system and its work around the world,” he added.

His statement also touched on the practice of some countries that protect their wrongdoers at the UN.

Umasankar demanded that secretariat disclose how many cases of serious misconduct by UN personnel were registered and the number of cases where the UN refused to waive immunity to allow their prosecution.

He also wanted to know in how many cases the host country wanted the immunity waived so it can prosecute those accused; the number of times the UN asked the host country or the country that sent them to prosecute them; how many times it consulted countries before waiver of the immunity of their personnel and how many of them refused UN’s request to waive their citizens’ immunity.

The information he wanted does not cover the diplomats sent by member countries to represent them at UN bodies and enjoy diplomatic immunity with the nations hosting the UN facilities.

After scores of serious allegations of sexual misconduct by peacekeepers, especially exploitation of children, the UN vowed to uphold a policy of zero tolerance and began publishing data on such cases in peacekeeping operations including how they were dealt with.

Starting with the year 2015, it began identifying the nationalities of those accused.

However, it has not made public a roster detailing all the allegations and proven cases of serious misconduct across the entire UN.

While the focus has been on sexual exploitation and abuse reported on peacekeeping operations, Umasankar said that “at a broader level, the issue of accountability has remained elusive in some cases”.

He attributed it to “the complexities of legal aspects relating to sovereignty and jurisdiction”, the immunity or privileges that may be necessary for UN operations, and the capability or willingness of countries to investigate and prosecute the accused.

He noted that the UN itself cannot make criminal prosecutions.

While Indian laws has provisions for dealing with crimes committed abroad by its citizens, not all countries have them, he said.

Those countries should be encouraged and helped to implement such measures, he added. (IANS)

Next Story

Indo-Pak Peace Talks Futile Unless Islamabad Sheds Links with Terrorism, says Study

A Study by a U.S. think tank calls India and Pakistan talks futile, until Pakistan changes its approach.

India and Pakistan
India and Pakistan. Wikimedia.

A Top United States of America (U.S.) think tank, Carnegie Endowment for International Peace called the relations between India and Pakistan futile, unless Islamabad changes its approach and sheds its links with Jihadi terrorism.

A report “Are India and Pakistan Peace Talks Worth a Damn”, authored by Ashley J Tellis stated that such a move supported by foreign countries would be counterproductive and misguided.

The report suggests that International community’s call for the India and Pakistan talks don’t recognize that the tension between the two countries is not actually due to the sharp differences between them, but due to the long rooted ideological, territorial and power-political hatred. The report states that these antagonisms are fueled by Pakistani army’s desire to subvert India’s powerful global position.

Tellis writes that Pakistan’s hatred is driven by its aim to be considered and treated equal to India, despite the vast differences in their achievements and capabilities.

Also ReadMilitant Groups in Pakistan Emerge as Political Parties : Can Violent Extremism and Politics Co-exist? 

New Delhi, however, has kept their stance clear and mentioned that India and Pakistan talks cannot be conducted, until, the latter stops supporting terrorism, and the people conducting destructive activities in India.

The report further suggests that Pakistan sees India as a genuine threat and continuously uses Jihadi terrorism as a source to weaken India. The report extends its support to India’s position and asks other international powers, including the U.S., to extend their support to New Delhi.

Earlier in September, Union External Affairs Minister Sushma Swaraj in the United Nations General Assembly (UNGA) slammed Pakistan for its continuous terror activities. She attacked the country by saying that India has produced engineers, doctors, and scholars; Pakistan has produced terrorists.

Sushma Swaraj further said that when India is being recognised in the world for its IT and achievements in the space, Pakistan is producing Terrorist Organisations like Lashkar-e-Taiba. She said that Pakistan is the world’s greatest exporter of havoc, death and inhumanity.

-by Megha Acharya  of NewsGram. Megha can be reached at @ImMeghaacharya.