Food

Food

India continues to hold top position in global milk production
New Delhi : Prime Minister Narendra Modi inaugurates the second edition of the Mega food event 'World Food India 2023' at Bharat Mandapam in New Delhi on Friday, November 03, 2023
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MoUs worth over Rs 1 lakh crore signed at World Food India
pigeon peas
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A plate of pani puri garnished with coriander leaves and chutney.
‘Food is medicine’: Food is medicine (FIM) programs that incorporate healthy food into health care for people with or at high risk for chronic disease [Pixabay]
Sweet Food: Turns out, your sweet tooth may not be shaped by your diet. Findings from a new randomized controlled trial suggest that eating more sweet-tasting foods [Pixabay]
Quality of Kids’ Diets: While moms have traditionally gotten much of the focus when it comes to children’s eating habits [Pixabay]
Food Safety System: The Trump administration’s anti-regulatory approach and cost-cutting moves risk unraveling a critical system of checks and balances [Pixabay]
E. Coli Outbreak: Colton George felt sick. The 9-year-old Indiana boy told his parents his stomach hurt. [KFFHealthNews]
Picky Eaters: Many families with young children experience bouts of picky eating, from toddlers who want to eat only chicken nuggets and mac and cheese [Newswise]
Healthy Aging: Intakes of dietary fiber, high-quality and total carbohydrates in midlife were favorably linked to healthy aging and other positive health outcomes in older women [Newswise]
lab-grown meat: It is possible to grow meat in a laboratory. Then you can make a burger without needing to slaughter a bull or a cow. [Pixabay]
A sustainable diet: We should eat less meat and more legumes, campaigns and dietary advice tell us. But how much is "less"? Researchers from DTU have an answer. [Pixabay]
Topics at NUTRITION 2025: Thousands of top nutrition experts will gather for a vibrant program of research announcements [Pixabay]
Reduces Food Waste: Consumers who are conscious of their nutrition exhibit behaviours that significantly reduce food waste [Newswise]
Acidic foods at risk: Recycled paper and cardboard are increasingly being used in food packaging as part of global sustainability initiatives. [Pixabay]
Food Waste: Emissions don’t just come from the burning of fossil fuels such as coal, oil, and gas.[Newswise]
From Classrooms to Kitchens: From homes and schools to workplaces and canteens, the COMBINE project supports the EU’s goal to slash food waste by 30% across the Union [Pixabay]
Food Manufacturers: When West Virginia recently banned seven artificial food dyes in products to be sold within their borders, they joined an increasing number of individual U.S. [Pixabay]
Lactic acid bacteria: A new study maps how specific lactic acid bacteria can enhance both the flavour and nutritional quality of plant-based dairy alternatives. [Pixabay]
Food Allergies: Most of the time, the intestinal immune system can recognize friend from foe, tolerating myriad foods while destroying disease-causing invaders. [Pixabay]
Nutrition Security Beyond Food Access: A new study in the Journal of Nutrition Education and Behavior [Pixabay]
Food for Thought: Our bodies need protein. But because protein-rich foods are expensive, millions of people do not have access to sufficient protein. [Newswise]
ChatGPT’s food analysis skills: AI is changing the way we work, create, and share information — but brownies? [Pixabay]
Tapuy rice wine: Filipino researchers have found a way to optimize the traditional procedure for making Philippine rice wine or “tapuy”[Pixabay]
Food banks: First, the good news: after a couple of years, most Quebecers who use a food bank for the first time will no longer need to do so. [VOA]
The culinary world has always thrived on community, from ancient recipe-sharing traditions to modern food blogs. [Pixabay]
Mocktail Instead of a Cocktail: The U.S. Surgeon General has recommended that alcoholic beverages carry cancer risk warning labels [Newswise]
Uganda to shape 10-year food security: Africa's agriculture ministers are meeting in Uganda this week to discuss the best way to transform the continent's food production systems. [VOA]
Potential of Solanaceae: The modern food system is largely dependent on a limited genetic pool of crops, raising significant concerns about agricultural sustainability and food security.[Pixabay]
Healthy Eating Habits: This season of office parties and extravagant meals is filled with tempting treats that can make it difficult to reach your health goals. [Pixabay]
Yeast as food: Mention emulsifiers and many people might be unaware what they are used for, but they are present in many daily products, from food to cosmetics. [Pixabay]
US dietary guidelines: Americans should eat more beans, peas and lentils and cut back on red and processed meats and starchy vegetables, all while continuing to limit added sugars, sodium and saturated fat. [VOA]
Tis the Season: The holiday season – filled with sweets and treats, wine and crunchy food that can affect your dental health – has arrived. [Newswise]
Food aid: Gertrude Siduna appears to have little appetite for corn farming season.[VOA]
Food and Pharmaceutical Applications: These findings emphasize the potential of these species as functional ingredients in the food and pharmaceutical industries [Pixabay]
Secure Food Economy:-Increasing access to fresh, locally grown fruits and vegetables through nutrition assistance programs not only improves the health of those in the programs[Newswise]
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