Dubai is a true tapestry, a city that has the best of both worlds. It is a family-friendly oasis with a diverse selection of cuisine, fun, and activities available both indoors and outdoors. Its eye-catching architecture will undoubtedly leave you speechless, but the food there will transport you into the world of lusciousness.
Despite its reputation as a tourism and luxury destination, 'The City of Dreams' is also making its mark on the global culinary map. With 14 Michelin-starred restaurants on record and its sinfully delicious 'Shawarma', traveling the world with a twist of its own regional flavour, surely Dubai is emerging as a gastronomy hub with the passing of time.
As the saying goes, "We eat with our eyes first," therefore plating and presentation are critical to enhance one's eating experience.
And Dubai has it all for you, down to the minute details that the chefs and team put into work at the kitchen counter to make meals look appetising is a work of art.
Fine Food
Conscious living entails not just modifying our surroundings and managing our time wisely but also paying attention to what we put inside our bodies. To be mindful of how much sugar or salt is appropriate for one's body, as well as the temperature at which food should be prepared, all of the minor aspects should be considered. And all you have to do is ask, and they will listen. The busiest city in the United Arab Emirates (UAE) serves some of the finest food customised to our lifestyle, taste buds, and preferences.
The diversity of people from all over the world living together in Dubai's unique city brings out the best of the city's gastronomy. Chinese, Indian, Emirati, French, and Middle Eastern cuisines are among the most widely offered.
Escargots, shell-baked snails prepared in burgundy-style garlic shallot herb butter, known as a part of French cuisine at Couqley to PANASA (Jackfruit) dumpling bringing in the North-East Indian cuisines, an exotic blend of mouth-watering dishes from its diverse regions and foreign influence at Avatara. Dubai offers a mouthful burst of diversity through its gastronomy.
