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Biggest Ocean Polluters Named to be Coca-Cola, Pepsi, Nestle: Study

Eighty per cent of the 8.3 billion metric tonnes of plastic produced since 1950 was still present in the environment, mainly in the oceans.

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Ocean , Wikimedia

Coca-Cola, Pepsi and Nestle are among the companies that contribute most to ocean pollution with single-use plastics, according to a study presented on Tuesday by the “Break Free from Plastic” initiative.

The environmental movement, launched in 2016, has helped clear the coasts of 42 countries around the world of discarded plastics.

“These brand audits offer undeniable proof of the role that corporations play in perpetuating the global plastic pollution crisis,” said Von Hernandez, the Global Coordinator of Break Free From Plastic, at the presentation of the study in Manila.

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Plastic pollution, Pixabay

Between September 9 and 15, over 10,000 volunteers carried out 239 plastic cleaning actions on coasts and other natural environments in 42 countries, Efe news reported.

They collected more than 187,000 pieces of plastic, of which more than 65 per cent were from products by Coca-Cola, Pepsi and Nestle. But companies such as Danone, Mondelez, Procter & Gamble, and Unilever, among others, were also mentioned in the report.

“The companies have a choice to make. They can be part of the problem or they can be part of the solution”, Hernandez told Efe.

“If they continue the use of problematic and unnecessary plastic packaging they are just encouraging more production and more pollution”.

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Coca Cola is known to spend a huge amount of money on its advertisement campaigns. Wikimedia Common

Around 100,000 pieces of plastic collected were made of materials like polystyrene, PVC (polyvinyl chloride), PET (polyethylene terephthalate) or the film of single-use plastic that were not biodegradable, the report said.

Plastic production has reached 320 million metric tonnes per year and is expected to grow by 40 per cent over the next decade, which will exponentially increase the release of greenhouse gases. Ninety per cent of plastics are produced from fossil fuels and pollutants.

“We must act now to demand that corporate brands reject their overpackaging habit in order to meaningfully reverse the demand for new plastic,” said Hernandez.

The study said that these large corporations must take responsibility for polluting the environment, as production of plastics exposes harmful substances to communities living near factories and pollutes foods and products contained in plastic wraps.

Also Read: Use Every Resources To Help in Climate Change: Scientists

Eighty per cent of the 8.3 billion metric tonnes of plastic produced since 1950 was still present in the environment, mainly in the oceans, according to studies cited in the “Break Free From Plastic” report.

Since then, only 9 per cent of that plastic had been properly recycled and 12 per cent incinerated. (IANS)

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Here’s Why Living in Greener Areas is Important!

The longitudinal study, published in the journal Environmental Pollution, used data from over 6,000 adults, aged between 45-69 from the UK

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Greener Areas
Long-term exposure to Greener Areas could play an important role in preventing metabolic syndrome as a whole, as well as individual components such as large waist circumference, high levels of blood fats or hypertension. Pixabay

Middle-aged and older adults that live in Greener Areas were at a lower risk of developing metabolic syndrome than those living in areas with less green spaces, a new study said.

Metabolic syndrome is a cluster of conditions that occur together and include obesity, hypertension, high blood sugar levels and abnormal fat levels.

“The study found more health benefits in those areas with higher tree coverage, which provides a basis for investigating the types of vegetation that impact positively on our health,” said study author Payam Dadvand from the Barcelona Institute for Global Health.

In this study, the researchers examined the link with metabolic syndrome as a whole, providing an indicator of overall cardiometabolic health, and in the long-term.

The longitudinal study, published in the journal Environmental Pollution, used data from over 6,000 adults, aged between 45-69 from the UK.

Participants underwent four examinations over 14 years (1997-2013), with a series of tests including blood analysis, blood pressure and waist circumference measurements.

Residential greenness was determined by satellite images.

Greener Areas
Middle-aged and older adults that live in Greener Areas were at a lower risk of developing metabolic syndrome than those living in areas with less green spaces, a new study said. Wikimedia Commons

These findings suggest that long-term exposure to Greener Areas could play an important role in preventing metabolic syndrome as a whole, as well as individual components such as large waist circumference, high levels of blood fats or hypertension.

ALSO READ: Eat Your Breakfast To Score Good Marks

The association observed was higher for women than for men.

The study showed that people living in greener areas have slower cognitive decline. Less stress, greater longevity, or a better overall and mental health are other benefits proved by scientific studies. (IANS)