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Greenpeace lauds Bihar Government’s decision to give priority to Organic Farming

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Patna, May 22, 2017: Greenpeace India, the environment protection organisation, has welcomed and lauded the Bihar government’s decision to give priority to organic farming.

“This initiative will prove sustainable for the agriculture and food security in the long run,” a Greenpeace official said here on Monday.

According to the organisation, Bihar Chief Minister Nitish Kumar has directed the state’s Agriculture Department officials to give priority to organic farming, and said it should be the basis of agicultural roadmap.

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“Organic farming is the only way for the farmers to ensure better profit and to protect and conserve biodiversity. Bihar government has good schemes for organic farming, it should be implemented on a large scale with the help of the farmers,” Greenpeace India senior campaigner Ishteyaque Ahmad said.

Ahmad said Greenpeace expects the Bihar government to give at least 40 per cent of the budget of the agricultural roadmap of 2017-22 to organic farming.

“It will encourage the farmers to say no to chemical fertilisers. Farmers would certainly shift from chemical-based farming to almost completely organic,” he said. (IANS)

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Chef Sanjeev Kapoor Brand Ambassador for Food Street at World Food India event

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World Food India Ambassador
Sanjeev Kapoor. Pixabay

New Delhi, Sep 21, 2017: Popular chef Sanjeev Kapoor on Wednesday was named brand ambassador for Food Street, a curated food experience zone at the forthcoming World Food India event.

World Food India is a three-day mega international event covering the entire food processing value chain.

Food Street, being held by Ministry of Food Processing Industry, will be hosted for the first time in India from November 3, a statement said.

The experiential platform will celebrate and bring together culinary practices, flavours and fragrances from cuisines across the world, and Indian elements to create fusion food.

Also Read: Offbeat Blend of Food and Ambiance: Know About These Weirdest Restaurants Here! 

“I am honoured to be associated with a platform such as Food Street that celebrates food as a means of bringing together cultures, heritage and business… I am excited to be a part of an event of this stature and scale, being hosted for the first time in India, that is sure to delight every foodie’s palate,” Kapoor said.

To this, Union Food Processing Industries Minister Harsimrat Kaur Badal added: “We want to curate a platform that not only celebrates food and cultural diversity, but also provides an avenue for countries and entrepreneurs to collaborate and interact for new business opportunities.”

Food Street will also provide an opportunity to generate new product development initiatives and drive business for budding entrepreneurs. It is also aimed at building a sustainable agri-business where the attendees will get to know about the process of organic farming and the plethora of opportunities it holds in trade.

The sessions will also involve panel discussions among experts to discuss the future of super-foods and organic farming. (IANS)

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