Sunday September 23, 2018
Home India Lady behind t...

Lady behind the most successful Indian restaurant in Ghana

0
//
222
Kohinoor reataurant in Osu, Accra Image source: ians.in

Accra, Ghana: Surinder Kaur Cheema came to Accra four decades ago from her native Baroda in India’s Gujarat state to support her businessman husband. Today, she is a hugely successful entrepreneur in her own right with two popular Indian restaurants, is often called on by the diplomatic community to provide catering services on special occasions and is an active social worker.

“Surinder Kaur Cheema must be saluted for single-handedly building one of the most successful Indian restaurants in Ghana,” Amar Deep S Hari, the Indian-origin CEO of prominent IT firm IPMC, told IANS.

Ms Cheema arrived in Ghana in 1974 to join her award-winning farmer-exporter husband Harcharan Cheema. From a housewife she later turned to teach at the Ebenezer Secondary School in Accra for a while, and has now settled on selling India through her restaurants.
“It was after 13 years that I started my first restaurant, Kohinoor Restaurant at Osu (an Accra suburb). l have now been able to add another one, Delhi Palace at Tema (a port city some 25 km from Accra),” Ms Cheema told IANS.

Her success as a restaurateur has become acclaimed as she not only serves Indian delicacies on her premises but has now become the caterer of choice for most diplomatic receptions and private events.

Ms Cheema, who now employs about 35 people, said she would love to increase the number of restaurants she runs “but it is not easy because of my numerous commitments”.

She divides her time between running her restaurants and ensuring that women affected with breast cancer get treatment, some rural communities get schools and water.

“Through the work of the Indian Women’s Association, we have been able to raise money to get women in the country treated for breast cancer. Among other similar projects, we recently provided a school at Nima in Accra and provided a borehole for water to the people of Abanta near Koforidua in the eastern region,” Ms Cheema said.

Last year, when heavy rains led to the flooding of some parts of Accra killing several people, Ms Cheema led the Indian Women Association to provide food and other essentials to those who had been rendered homeless.

“I did not meet the women but we were told that the food that was supplied to us was brought by the Indian Women Association and their leader is the one who owns the Kohinoor Restaurants,” Ama Konadu, one of the victims who received the support, told IANS.

“We are proud to have Mrs Surinder Kaur Cheema as a role model for the next generation, both to the Indian and Ghanaian communities,” Mr Hari said.

Credits: NDTV

 

Next Story

A Diet Rich in Nutrients Helps In Living Longer: Study

Anti-inflammatory foods consist of fruits and vegetables, tea, coffee, whole grain bread, breakfast cereal, low-fat cheese, olive oil.

0
Anti-inflammatory
This diet may help you live longer Pixabay

Adhering to a diet rich in fruits, vegetables, whole grain bread, nuts, olive oil and canola oil may help you live longer, a new study has found.

The findings, published in the Journal of Internal Medicine, suggest that those who closely follow an anti-inflammatory diet have an 18 per cent lower risk of all-cause mortality.

The researchers also found that those who follow the diet experience a 20 per cent lower risk of cardiovascular mortality, and a 13 per cent lower risk of cancer mortality, when compared with those who followed the diet to a lesser degree.

Anti-inflammatory
A bowl of fresh fruits a day may lower the risk of developing diabetes by 12 per cent, a study has showed. Pixabay

“Our dose-response analysis showed that even partial adherence to the anti-inflammatory diet may provide a health benefit,” said lead author Joanna Kaluza, Associate Professor at the Warsaw University of Life Sciences in Poland.

It was also found that smokers who followed the diet experienced even greater benefits when compared with smokers who did not follow the diet, the team said.

For the study, the research team involved 68,273 Swedish men and women aged between 45 and 83 years. The participants were followed for 16 years.

The anti-inflammatory potential of the diet was estimated using the validated anti-inflammatory diet index (AIDI), which includes 11 potential anti-inflammatory and five potential pro-inflammatory foods.

Anti-inflammatory
The researchers also found that those who follow the diet experience a 20 per cent lower risk of cardiovascular mortality. Flickr

Anti-inflammatory foods consist of fruits and vegetables, tea, coffee, whole grain bread, breakfast cereal, low-fat cheese, olive oil and canola oil, nuts, chocolate, and moderate amounts of red wine and beer.

Also Read: Controlling Diet a Remedy For Metabolic Syndrome

Pro-inflammatory foods include unprocessed and processed red meat, organ meats, chips, and soft-drink beverages, the team said. (IANS)

Next Story