Saturday July 20, 2019
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Munnar tea plantation on verge of lockout

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NewsGram Staff Writer

Thiruvananthapuram: With the daylong meeting of the ‘plantation labour committee’ (PLC) failing to resolve the impasse over the demand of Rs 500 as daily wage for plantation workers in Thiruvananthapuram, the trade unions declared an indefinite strike from Monday.

Over 10,000 women plantation workers from the Kannan Devan Hills Plantations (KDHP) Company Private Limited owned Munnar tea plantations went on a strike earlier this month. However, their demand of 20 per cent bonus was accepted after nine days of strike.

At that time, the talks was held under Chief Minister Oommen Chandy and it was assured that their demand of raising their daily wage from Rs 231 to Rs 500 would be considered at the PLC meeting.

Post the marathon nine-hour-long meeting on Saturday, state Labour Minister Shibu Baby John told reporters that the Association of Planters Kerala (APK) did not accept the trade unions’ demanded of Rs 500 as daily wage.

“The state government has put up some suggestions before the APK. They said they will look into it and return for the next round of talks scheduled for Tuesday evening,” said John.

Meanwhile, the trade unions announced that they will initiate an indefinite strike from Monday as the women workers in Munnar are firm on their demand of Rs 500 as daily wage.

A male plantation worker told reporters, “the men would also join the indefinite strike from Monday. We are waiting for the return of our women leaders from the capital city and tomorrow (Sunday), we will meet as many employees as possible to launch our strike from Monday.”

An APK representative terming the situation as “most unfortunate” said, “we will have no other option but to declare a lockout, if they (unions) insist on Rs 500.”

(With inputs from IANS)

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Beware! Sipping Hot Tea Raises Risk of Esophageal Cancer

Esophageal cancer is the sixth most common cancer in India and eighth most globally. It affects more men than women.

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tea
Scalding water irritates the lining of the mouth and throat which can fuel tumours, scientists believe. Pixabay

Love to drink your tea piping hot? Beware, it could raise the risk of esophageal cancer, finds a study.

The study showed that risk of esophageal cancer more than doubled among those who regularly drank tea at 75 degrees Celsius

However, waiting for at least four minutes before drinking a cup of freshly boiled tea can reduce the risk of the cancer arising from the oesophagus — the food pipe that runs between the throat and the stomach.

“Many people enjoy drinking tea, coffee, or other hot beverages. However, according to our report, drinking very hot tea can increase the risk of esophageal cancer, and it is therefore advisable to wait until hot beverages cool down before drinking,” said lead author Farhad Islami of the American Cancer Society.

tea
The study showed that risk of esophageal cancer more than doubled among those who regularly drank tea at 75 degrees Celsius. Pixabay

The study, published in the International Journal of Cancer, involved 50,045 individuals aged 40 to 75 years.

Drinking 700 ml per day of tea or more at a higher temperature (60 degrees Celsius or higher) was associated with a 90 per cent higher risk of esophageal cancer, the researchers said.

The results could also be extended to coffee, hot chocolate or other hot beverages.

Esophageal cancer is the sixth most common cancer in India and eighth most globally. It affects more men than women.

coffee

The results could also be extended to coffee, hot chocolate or other hot beverages. pixabay

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In 2016, the World Health Organisation (WHO) had warned of the cancer risk associated with drinks above 65 degrees Celsius.

Scalding water irritates the lining of the mouth and throat which can fuel tumours, scientists believe. (IANS)