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Pepsi gets healthier: Company to Cut Sugar, Sodium, Fat from Products

Modi suggested mixing at least 2 per cent fruit juice in aerated drinks which will help farmer to find new market

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New York, October 17, 2016: Global food and beverages giant PepsiCo on Monday announced a major initiative to cut calories across its product range to make them more nutritious and meet the present-day health and societal priorities.

Both Indian Prime Minister Narendra Modi and Food Processing Minister Harsimrat Kaur Badal have been asking global food giants to make their products healthier by using, among other ingredients, natural fruit juices and less sugar.

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“Informed by the latest dietary guidelines of the World Health Organization and other authorities, the company will continue to refine its food and beverage choices to meet changing consumer needs by reducing added sugars, saturated fat and sodium levels in its product portfolio,” a PepsiCo statement said.

“To succeed in today’s volatile and changing world, corporations must do three things exceedingly well: focus on delivering strong financial performance, do it in a way that is sustainable over time, and be responsive to the needs of society,” said PepsiCo Chairman and CEO Indra Nooyi.

“PepsiCo’s journey is far from complete, and our new goals are designed to build on our progress and broaden our efforts,” she added.

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The company has chalked out various goals till 2025. These include: at least two-thirds of its global beverage portfolio volume will have 100 calories or fewer from added sugars per 12 ounce serving and at least three-quarters of its global foods portfolio volume will not exceed 1.1 grams of saturated fat per 100 calories.

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It also added at least three-quarters of its global foods portfolio volume will not exceed 1.3 milligrams of sodium per calorie and the rate of sales growth of what the company refers to as Everyday Nutrition products will outpace the rate of sales growth in the balance of PepsiCo’s portfolio.

Modi had for long been vocal about adding fruit juice to aerated drinks. In January this year he suggested mixing at least 2 per cent fruit juice in aerated drinks, which will in turn help distressed farmers to find a new market for their produce.

Among its various goals for 2025, the company also said it will provide access to at least three billion servings of nutritious foods and beverages to underserved communities and consumers.

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Building on its support for the United Nations Guiding Principles on Business and Human rights, PepsiCo is significantly broadening its focus on respecting human rights across the company’s supply chain, the statement said.

The company plans to expand its Sustainable Farming Initiative (SFI) to approximately 7 million acres by 2025, covering crops that collectively comprise approximately three-quarters of its agricultural-based spend.

It also plans to invest $100 million in partnership with the PepsiCo Foundation to support initiatives to benefit 12.5 million women and girls around the world by 2025, the statement added.(IANS)

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  • Enakshi Roy Chowdhury

    this is a great news.. but however carbonated drinks will still not be good for health

  • Antara

    This was much needed! A very healthy initiative indeed!

  • Ruchika Kumari

    Healthy soft drinks….sound interesting

Next Story

Brazil to vaccinate entire population against yellow fever

Thirty-four million people need to be vaccinated there, with 23 million in the northeast and 11 million in the south of the country

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Yellow fever is a mosquito-borne viral disease found in tropical Africa and South and Central America.
Yellow fever is a mosquito-borne viral disease found in tropical Africa and South and Central America. Wikimedia Commons

Brazilian Health Minister Ricardo Barros has proposed to vaccinate the entire country against yellow fever after the disease emerged in new areas.

The recommendation will now be discussed with international organisations, such as the World Health Organization (WHO) and the Pan American Health Organization (PAHO).

At the start of February, vaccination efforts began in states of Sao Paulo, Rio de Janeiro and Bahia, seeking to immunize 19.7 million people against yellow fever, for which cases have been rising since last year, Xinhua news agency reported.

According to Barros on Thursday, if the government approves the idea, separate programs will take place in each state of the country.

Also Read: Study: Partial Dose of Yellow Fever Vaccine Provides Protection

Barros added that the vaccination campaign should be rolled out gradually, according to the capacity of each state.

Certain northeastern and southern regions of the country have not seen campaigns so far, as there have been no outbreaks of yellow fever there.

At the start of February, vaccination efforts began in states of Sao Paulo, Rio de Janeiro and Bahia.
At the start of February, vaccination efforts began in states of Sao Paulo, Rio de Janeiro and Bahia. Wikimedia Commons

Thirty-four million people need to be vaccinated there, with 23 million in the northeast and 11 million in the south of the country.

A plant belonging to Libbs Farmaceutica in Sao Paulo is currently about to begin production of 4 million doses of the vaccine a month.

From July 1, 2017, to February 20, 2018, Brazil has confirmed 545 cases of yellow fever, with 164 deaths.

A further 1,773 suspected cases have been noted, with 685 having been eliminated and 422 still under investigation. (IANS)