Wednesday, October 21, 2020
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Here’s Your Guide to Fight Back Scalp-Related Problems

By N. Lothungbeni Humtsoe Scalp-related problems can be difficult to identify and address. These issues can lead to a multitude of problems itchiness, hair fall,...

The Impact of Stress on Skin, Hair and How to Overcome It

By Puja Gupta The lockdown has resulted in stress for a lot of people - stress of being cooped inside for weeks together; the uncertainty...

Hair Care Tips to Prevent Hair Damage During Holi

Holi is around the corner, which means we are all prepping up to enjoy one of the most cheerful and fun occasions in our...

Ways to Maintain Curly Hair

BY N. LOTHUNGBENI HUMTSOE Curly hair can be chaotic, unruly and might require a little extra attention, but nothing can beat the natural spark it...

Follow These Tips for Thick Hair

Thick hair is a natural charmer, and obtaining thick hair is not as hard as it seems. Praver Kachroo from Evolvere Salon Solutions, who are...

Here are Tips to Combat Problems that Damage Hair

BY N. LOTHUNGBENI HUMTSOE Transition from the hot and humid summers to winter gives a relaxed feeling to a lot of individuals. It also calls...

Ten Amazing Contributions India Made To The World

India everywhere in the world is recognized for its drastically varying cultures, food, and diversity in languages. It is the home of one thousand million...

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Maa Durga And Cosmic Divinity

By Salil Gewali October is here, and we, with the feeling of enthusiasm, are set to celebrate Durga Puja. For many of us, Durga Puja...

Air Pollution Causes Food Delivery Leading to Plastic Waste

When the air quality outside is bad, office workers are more likely to order food than go out for lunch, which in turn increases...

Virus Can Reinfect COVID Patients When Antibodies Start Depleting

Patients who have recovered from COVID-19 can again get infected by the virus once the antibodies of the viral disease start depleting, the Indian...

International Chef Day a Low-Key Event Due to Pandemic

The International Chef Day is observed on October 20, but this year, the celebrations here were muted as chefs are facing a torrid time...