It has urged Australia to save the Great Barrier Reef under ‘serious concern’
Australia’s Reef 2050 Plan made in an effort to prevent its heritage site being placed under the United Nation’s Danger List
June 04, 2017: The Australian Great Barrier Reef is one of the many World Heritage Sites under the UNESCO list. On Saturday, UNESCO expressed its concern as the Heritage Site still faces major threats.
UNESCO has urged the Australian government to take stronger measures and accelerate efforts towards protecting the Great Barrier Reef. The Great Barrier Reef is a significant tourist attraction for Australia.
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In a draft report to World Heritage Committee, UNESCO said that climate change is a major threat to this coral expanse. The committee also expressed its concern on the bleaching and mortality of coral reefs.
In 2015, the Australian government released the Australia’s Reef 2050 Plan in an effort to prevent its heritage site being placed under the United Nation’s Danger List. Negative rating of the Great Barrier will hurt the Australian image and tourism industry.
The plan had a $1.38 billion investment strategy. Initially, it was praised by UNESCO. Gradually it realized that stronger legislation was needed. The law required for clearing lands has not been passed.
The Great Barrier is threatened by a number of factors. The water quality has been poor due to agricultural runoffs. Coastal development combined with illegal fishing is also a major threat.
The Reef 2050 plan has not been successful. Since the inception of the plan, the Great Barrier has “an unprecedented loss of coral”. Large parts of the reef were destroyed by back to back coral bleaching events.
UNESCO believes that the action of the Australian government has been ineffective and that the water quality targets set have not been met. The overall progress has been slow.
Climate change remains an issue where answers are still sought. It is a prime threat to the corals and an issue that is out of Australia’s individual efforts.
Delhi, the present day cultural hub of India, which was once under the rule of The Parthians, The Turks, The Afghans, The Mughals and The Britishers which left an impact on the city and gave it its own unique status. Tourists from all over the world come down to Delhi and lose their hearts to it scrumptious cuisines.
It’s winter in Delhi, a perfect weather for sampling Delhi’s most famous attractions- its incredible street food. It’s not just the street food that Delhi is famous for but a lot of history and culture that is mixed up with the food. Everything from Asoka era to Mughals to the invaders who held sway over Delhi to Purana Qila, have left the taste of the food behind.
To the variety of chats that will take you on tour of tangy, sweet and spicy flavours to the non-vegetarian food which will remind of the rich flavours to the food never tasted anywhere, Delhi has it all.
Here are 10 places to visit for indulging into the flavors of Delhi.
Paranthe Wali Gali
Paranthe Wali Gali since 1870s is the name of a narrow street in the Chandni Chowk area of Delhi known for its series of shops selling parantha, an Indian flatbread. The food is old fashioned, strictly vegetarian and the cooked dishes do not include onion or garlic. Stuffed aloo (potato), Gobi (cauliflower) and matar (peas) paranthas are the most popular ones. Lentil paranthas are also available. The cost could come up to 150 rupees for 2 people. This street is lit from 9 a.m. to 11 p.m.
Dilli Haat does not only showcase the rich Indian culture and diverse Indian Heritage, but is also one of the best place to enjoy regional food from all over the country. Dilli Haat provides various food stalls having food from various Indian States that gives you a variety of choice at low cost prices. Its timings are from 10:30 a.m. to 10:30 p.m. Bijoli Grill- a West Bengal food stall offering Fish curry and Kosha Mangsho; Momo Mia, an Arunanchal Pradesh food stall offering Momos and Fruit Beer; Nagaland Kitchen, a Nagaland food stall offering Raja Mircha and Momos; Manipur Foods, a Manipuri Food Stall offering Fried Rice, Tarai Tong ad Fruit Beer; Rajasthani Food Stall offering Pyaaz Kachori, Desi Ghee Jalebi and Rajasthani Thali; Maharashtra Food Stall offering Vada Pav, Puran Poli, Shrikhand; Dawath-E-Awadh, a UP Food Stall offering Kebabs, Biryani and Phirni and other food stalls from states such as Andhra Pradesh, Assam and Kerala.
Khan Market is not only a place for die hard shoppers, it is also Delhi’s incredible food districts. A neighborhood that never sleeps, whose streets are filled with the scent of mutton kebab and fried rice. Khan Market has restaurants such as Town Hall Restaurant, The Big Chili Café, Yellow Brick Road Restaurant, Wok in Clouds, The Coffee Bean & Tea Leaf, Soda bottle opner wala, Azam’s Mughlai, Café Turtle, Omazoni and Market Café.
Tucked away in Safdarjung Development Area’s main market is a hole-in-the-wall tandoor-and-takeaway restaurant known as Spice Aangan. Spice Aangan has been a staple of the SDA market food scene for a while now. The hole-in-the-wall is bang opposite the small, grassless park located at the centre of the market. While there are a couple of steel benches at edge of the park to sit and enjoy their food, it is otherwise a purely takeaway and home delivery outlet. Restaurant serves tandoori snacks–chicken tikka, malai tikka, seekh kebab–as well as mutton dishes, curries, biryani and shawarma rolls. Despite so many options, though, you’d be hard pressed to find the regulars ordering anything other than the chicken shawarma.
Karim’s is a historic restaurant located near Jama Masjid Gali Kababian, Old Delhi, Delhi. It is know that this is the best restaurant in Delhi, serving non-vegetarian food since 1913. The original Karim’s is bang opposite Jama Masjid in the walled city area of Delhi. It is close to a market known as Darya Ganj. Those visiting Karim’s for the first time will be surprised at the location. Getting there is not easy, you will need to ask locals for help. Mutton Burra, Mutton Raan-this starter is huge, and is meant for four or five people. There is a wide range of kebabs including Seekh Kebabs, Shammi Kebabs and Mutton Tikka. Chicken Seekh Kebab, Tandoori Chicken or Chicken Tikka for those who love chicken. Mutton Korma, Mutton Stew and Badam Pasanda Chicken Noor Jehan and Chicken Jahangiri are the main courses to be tried once you get there. As for the bread Khamiri Roti is something not to be missed. Karim’s serves two main desserts Kheer Benazir and Shahi Tukda.
Delhi serves delectable food in almost every nook and corner of the city. Whether it is crowded streets of Chandni Chowk or the sophisticated eateries of Khan Market. One such stop is Pandara Road Market, located near India Gate, the place serves best non-vegetarian food of the city, so all the meat lovers out there fill your wallets. Havemore offering the best Butter chicken and garlic naan and Gulati which is best known for its Dum Biryani and kebabs with the cost price of 1500 rupees for two, and many other restaurants like Chicken Inn, Pindi and Ichiban.
Amar Colony is generally known to be the hub of garments but it is also the hidden street food hub. Home to a diverse population from India, Africa and Afghanistan, there is no doubt, diversity in food here too. A number of small joints for street food in Amar Colony exist which serve the most delicious dishes for you. Most of the shops are situated in the main market and are close to each other. Nagpal Chole Bhature, Hunger Strike, Tibb’s Frankie, Biryani Corner, 34 Chowringhee Lane, Sharma Chaat Bhandar, Deepaul’s Café, Dolma Aunty Momos, Muttu South Indian Anna, High On Burger are the best places to visit when on Pandara Road.
Hudson Lane, very close to the main North Campus area, is one place where you will find one of the finest cafés and best restaurants in Delhi. Mostly serving Italian, Café, and Fast Food Cuisine, these quirky joints offer an amazing culinary experience at an extremely pocket-friendly price. Woodbox Café, Mad Monkey, Indus Flavors, QD’s, Ricos and Big yellow Door are the most recommended places to munch at.
Jung Bahadur Kachori Wala
Situated near Paranthe Wali Gal, Jung Bahadur Kachori Wala is a small but popular street stall that’s been serving sought- after Kachoris since the early 1970s. Kachori stuffed with urad dal and served with special spicy chutney is a must try ther.
From fancy revolving restaurants to the delicious local rajma chawal, Connaught place does not discriminate when it comes to food. Home to some of the best restaurants in Delhii and also ironic dahbas, one can relish all kinds of cuisines here be it local, regional or international. Kake Da Hotel, Parikrama, Jain Chawal Wale, Minar and much more are the places to step up with.
Mumbai, November 14: They are not-so-mute witnesses to history, clanging away at intervals of 15 minutes, as if asking us all to grab the moment because time was slipping by.
Perhaps in the daily, mad rush in Maximum City, not many Mumbaikars pay attention to the 16-odd time-keepers of the city, some of them centuries old. But they have seen dramatic changes as Mumbai evolved from a conglomeration of fishing villages into a burgeoning metropolis — a modern, global financial centre accommodating 17 million people that often appears to come asunder at its seams.
“I was once permitted to go up the tower to click Mumbai views, but came across a lot of dirt, pigeon droppings and even dead birds. If people are allowed to visit them regularly, maintenance will be better,” historian and archaeologist Mugdha Karnik told IANS.
He says Mumbai’s clock towers are an important aspect of any city’s history and should be more accessible to the masses, especially in Mumbai.
The most famous of the Mumbai’s Clock Towers is, of course, the Rajabai Clock Tower adorning the entrance of the University of Mumbai, which once played God Save The King and a Handel Symphony with 16 tunes that kept changing four times a day — now limited to chimes every quarter of an hour. But it still makes heads turn with people glancing at their own watches to match the time.
The iconic 280-feet tall structure, once visible from distances of 15 km, entered the 140th year of its existence in November. It has seen the reclamation of land beyond the present Oval Maidan, which pushed back the Arabian Sea by nearly 200 metres. Access to the top, which offered a panoramic view of Bombay, was stopped a few decades ago after it became a suicide point.
Other famous clock towers are at Chhatrapati Shivaji Maharaj Terminus (CSMT), Naval Dockyard, David Sassoon at Byculla Zoo, Crawford Market, St. Thomas Cathedral, BH Wadia in Fort, David Sassoon Library, Life Insurance Building Churchgate, the Khoja Shia Imami Ismaili Jamatkhana gifted by the Moloo Brothers of Zanzibar — all in good working condition.
There is a Time Ball Building clock tower in the Mumbai Port Trust, which is not functional, another at Sasoon Docks Gate in Colaba, Lakshmi Insurance Building in Fort, Fulchand Nivas Building at Chowpatty, Mhatre Pen Building and Vijaynagar Building, both in Dadar to the north, and a few stray ones in other parts of Mumbai.
Avid clock tower lover, conservationist and historian Aadil Desai said the ones at CSMT, St. Thomas Cathedral built in 1718, David Sassoon at Byculla Zoo, David Sassoon Library, Naval Dockyard, BH Wadia and some others are very well-maintained and continue to grab attention.
“Several conservation activists regularly keep in touch with the owners of these premises on the status of the clock towers and they are very cooperative as it is a part of the city’s rich heritage and history. The Mumbai Port Trust is even considering setting up a museum at the site,” Desai said.
Every clock tower is unique, each having its own history and importance for the city, he said.
For instance, Rajabai Tower was financed by “Cotton King” Premchand Roychand, one of the original founders of the modern-day Bombay Stock Exchange Ltd. It was designed by Sir George Gilbert Scott on the lines of London’s Big Ben and built in nine years for what was then a staggering amount of Rs 550,000.
It is named after Roychand’s blind mother, Rajabai, who was a staunch Jain and needed to have her meals before dusk, and the clock chimes helped her do that without needing to depend on anyone.
The massive Mumbai’s clock towers above the CSMT — which was one of the sites targeted during the 26/11 Mumbai terror attacks — was built in 1888 by Sir Frederick William Stevens, inspired by the Victorian Gothic architecture of London’s St Pancras Railway station.
It’s now a UNESCO world heritage site and the imposing clock sees millions of commuters hurrying past daily or tourists gaping and photographing it. Recently, the BrihanMumbai Municipal Corporation (BMC) has built a “selfie point” off the CST and the BMC headquarters to help people click pictures of the heritage precincts.
It was in the 1860s that Albert Abdul Sassoon, son of a Baghdadi Jewish philanthropist, came upon the idea of settng up a good library in the heart of the city. It materialised in 1870 as the David Sassoon Library at Kala Ghoda, near the Jehangir Art Gallery.
It is built with yellow Malad stone, like the nearby Army & Navy Building, Elphinstone College and Watson’s Hotel, with a proud white stone bust of David Sassoon adorning the library entrance.
The Sassoon Docks, with a large clock tower, is one of the oldest fishing docks of Mumbai built on reclaimed lands in Colaba and constructed in 1875 by Albert Abdul Sassoon as a prime fish unloading and trading spot, which remains operational till date.
The Crawford Market, renamed Mahatma Jyotiba Phule Market, is a stone’s throw from the CSMT and opposite the Mumbai Police Headquarters.
Blending the Norman and Flemish architectural styles, the freizes at the entrance depict Indian farmers and fountains made of Kurla stone, designed by Lockwood Kipling, the father of the legendary novelist Rudyard Kipling.
The Time Ball Building clock tower at Mumbai Port Trust is just one of the two surviving — the second being in Kolkata — and among the handful in the world, like at Greenwich, UK. Desai says it is an important piece of historical heritage and must be protected.
Perhaps it’s time to step in and preserve the Mumbai’s Clock towers which may otherwise become the victims of, well, time. (IANS)
New Delhi, Nov 9: Prince Charles, the Prince of Wales, accompanied by his wife, the Duchess of Cornwall, Camilla Parker-Bowles, arrived New Delhi on Wednesday on a two-day visit to India at the final leg of their 10-day four-nation tour that also took them to Singapore, Malaysia and Brunei.
“Their Royal Highnesses Prince of Wales and the Duchess of Cornwall arrive,” the British High Commission in India tweeted.
Prince Charles is scheduled to meet Prime Minister Narendra Modi on Wednesday evening and discuss a wide range of issues, including that of the Commonwealth Heads of Government Meeting (CHOGM) which will take place in April 2018 in the UK.
Ahead of the royal couple’s arrival, External Affairs Ministry spokesperson Raveesh Kumar said climate change, Sustainable Development Goals (SDGs), economic cooperation, and other bilateral issues would also come up for discussion.
Bilateral trade between India and Britain stands at $12.19 billion. India is the third largest investor in Britain and the second largest international job creator in that country.
Britain is the third largest inward investor in India, with a cumulative equity investment of $24.37 billion for the period April 2000-June 2017
The Indian diaspora in UK is one of the largest ethnic minority communities in the country, with the 2011 census recording approximately 1.5 million people of Indian origin equating to almost 1.8 percent of the population and contributing 6 per cent of the country’s GDP.
This will be Prince Charles ‘s ninth visit to India. He had earlier visited India in 1975, 1980, 1991, 1992, 2002, 2006, 2010 and 2013. (IANS)