Lucknow: A young man was severely beaten up, tied behind a motorcycle and dragged, leaving him seriously injured in Pilibhit, police said on Monday.
While reports suggested that the victim Haider was a journalist, district officials denied it. Even the district magistrate O.N. Singh maintained that the injured person was not a journalist.
Principal Secretary (Information) Navneet Sehgal too denied an attack on any scribe and said that reports of a spurt in crimes against journalists were “unfounded”.
The condition of the victim – since admitted in a local hospital – is said to be “serious but out of danger”.
Police have arrested two persons – Sudhir and Pyare – for the attack and are trying to find the remaining accused.
Haider said he received an invite on phone on Sunday night to cover an event. After he reached the place, four people beat him up badly, put a chain around his neck, tied him to a motorbike and dragged him for over 100 metres.
After the attackers fled the spot, passers-by informed police and took a seriously injured Haider to hospital.
Officials said an initial probe indicated that the attack was an outcome of a “land dispute” between two brothers, Keshav and Anand.
Haider is said to have intervened in the dispute on behalf of Keshav, angering the other side.
The attack comes days after a social media journalist was allegedly set on fire in Shahjahanpur by henchmen of a minister of state in the Akhilesh Yadav government and another incident in which a journalist was shot at in Kanpur.
Shahjahanpur’s social media journalist Jagendra Singh, who died after sustaining 60 percent burn injuries during a police raid at his house on June 1, had before his death blamed minister Ram Murti Verma and his henchmen for his plight. The family is since demanding a CBI inquiry into the incident.
Meanwhile, the Bharatiya Janata Party (BJP) expressed concern over the “spurt in attacks on journalists” and questioned the alleged “silence” of Chief Minister Akhilesh Yadav on the issue.
“It is strange that top leadership of the ruling Samajwadi Party (SP) is out to defend and protect the accused minister while lumpen elements are targeting the media fraternity,” said Vijay Pathak, a spokesman of the state BJP.
The chief minister should not only express his views on the serious issue but also act promptly against all people involved in crimes against the fourth estate, he added. (IANS)
Delhi, the present day cultural hub of India, which was once under the rule of The Parthians, The Turks, The Afghans, The Mughals and The Britishers which left an impact on the city and gave it its own unique status. Tourists from all over the world come down to Delhi and lose their hearts to it scrumptious cuisines.
It’s winter in Delhi, a perfect weather for sampling Delhi’s most famous attractions- its incredible street food. It’s not just the street food that Delhi is famous for but a lot of history and culture that is mixed up with the food. Everything from Asoka era to Mughals to the invaders who held sway over Delhi to Purana Qila, have left the taste of the food behind.
To the variety of chats that will take you on tour of tangy, sweet and spicy flavours to the non-vegetarian food which will remind of the rich flavours to the food never tasted anywhere, Delhi has it all.
Here are 10 places to visit for indulging into the flavors of Delhi.
Paranthe Wali Gali
Paranthe Wali Gali since 1870s is the name of a narrow street in the Chandni Chowk area of Delhi known for its series of shops selling parantha, an Indian flatbread. The food is old fashioned, strictly vegetarian and the cooked dishes do not include onion or garlic. Stuffed aloo (potato), Gobi (cauliflower) and matar (peas) paranthas are the most popular ones. Lentil paranthas are also available. The cost could come up to 150 rupees for 2 people. This street is lit from 9 a.m. to 11 p.m.
Dilli Haat does not only showcase the rich Indian culture and diverse Indian Heritage, but is also one of the best place to enjoy regional food from all over the country. Dilli Haat provides various food stalls having food from various Indian States that gives you a variety of choice at low cost prices. Its timings are from 10:30 a.m. to 10:30 p.m. Bijoli Grill- a West Bengal food stall offering Fish curry and Kosha Mangsho; Momo Mia, an Arunanchal Pradesh food stall offering Momos and Fruit Beer; Nagaland Kitchen, a Nagaland food stall offering Raja Mircha and Momos; Manipur Foods, a Manipuri Food Stall offering Fried Rice, Tarai Tong ad Fruit Beer; Rajasthani Food Stall offering Pyaaz Kachori, Desi Ghee Jalebi and Rajasthani Thali; Maharashtra Food Stall offering Vada Pav, Puran Poli, Shrikhand; Dawath-E-Awadh, a UP Food Stall offering Kebabs, Biryani and Phirni and other food stalls from states such as Andhra Pradesh, Assam and Kerala.
Khan Market is not only a place for die hard shoppers, it is also Delhi’s incredible food districts. A neighborhood that never sleeps, whose streets are filled with the scent of mutton kebab and fried rice. Khan Market has restaurants such as Town Hall Restaurant, The Big Chili Café, Yellow Brick Road Restaurant, Wok in Clouds, The Coffee Bean & Tea Leaf, Soda bottle opner wala, Azam’s Mughlai, Café Turtle, Omazoni and Market Café.
Tucked away in Safdarjung Development Area’s main market is a hole-in-the-wall tandoor-and-takeaway restaurant known as Spice Aangan. Spice Aangan has been a staple of the SDA market food scene for a while now. The hole-in-the-wall is bang opposite the small, grassless park located at the centre of the market. While there are a couple of steel benches at edge of the park to sit and enjoy their food, it is otherwise a purely takeaway and home delivery outlet. Restaurant serves tandoori snacks–chicken tikka, malai tikka, seekh kebab–as well as mutton dishes, curries, biryani and shawarma rolls. Despite so many options, though, you’d be hard pressed to find the regulars ordering anything other than the chicken shawarma.
Karim’s is a historic restaurant located near Jama Masjid Gali Kababian, Old Delhi, Delhi. It is know that this is the best restaurant in Delhi, serving non-vegetarian food since 1913. The original Karim’s is bang opposite Jama Masjid in the walled city area of Delhi. It is close to a market known as Darya Ganj. Those visiting Karim’s for the first time will be surprised at the location. Getting there is not easy, you will need to ask locals for help. Mutton Burra, Mutton Raan-this starter is huge, and is meant for four or five people. There is a wide range of kebabs including Seekh Kebabs, Shammi Kebabs and Mutton Tikka. Chicken Seekh Kebab, Tandoori Chicken or Chicken Tikka for those who love chicken. Mutton Korma, Mutton Stew and Badam Pasanda Chicken Noor Jehan and Chicken Jahangiri are the main courses to be tried once you get there. As for the bread Khamiri Roti is something not to be missed. Karim’s serves two main desserts Kheer Benazir and Shahi Tukda.
Delhi serves delectable food in almost every nook and corner of the city. Whether it is crowded streets of Chandni Chowk or the sophisticated eateries of Khan Market. One such stop is Pandara Road Market, located near India Gate, the place serves best non-vegetarian food of the city, so all the meat lovers out there fill your wallets. Havemore offering the best Butter chicken and garlic naan and Gulati which is best known for its Dum Biryani and kebabs with the cost price of 1500 rupees for two, and many other restaurants like Chicken Inn, Pindi and Ichiban.
Amar Colony is generally known to be the hub of garments but it is also the hidden street food hub. Home to a diverse population from India, Africa and Afghanistan, there is no doubt, diversity in food here too. A number of small joints for street food in Amar Colony exist which serve the most delicious dishes for you. Most of the shops are situated in the main market and are close to each other. Nagpal Chole Bhature, Hunger Strike, Tibb’s Frankie, Biryani Corner, 34 Chowringhee Lane, Sharma Chaat Bhandar, Deepaul’s Café, Dolma Aunty Momos, Muttu South Indian Anna, High On Burger are the best places to visit when on Pandara Road.
Hudson Lane, very close to the main North Campus area, is one place where you will find one of the finest cafés and best restaurants in Delhi. Mostly serving Italian, Café, and Fast Food Cuisine, these quirky joints offer an amazing culinary experience at an extremely pocket-friendly price. Woodbox Café, Mad Monkey, Indus Flavors, QD’s, Ricos and Big yellow Door are the most recommended places to munch at.
Jung Bahadur Kachori Wala
Situated near Paranthe Wali Gal, Jung Bahadur Kachori Wala is a small but popular street stall that’s been serving sought- after Kachoris since the early 1970s. Kachori stuffed with urad dal and served with special spicy chutney is a must try ther.
From fancy revolving restaurants to the delicious local rajma chawal, Connaught place does not discriminate when it comes to food. Home to some of the best restaurants in Delhii and also ironic dahbas, one can relish all kinds of cuisines here be it local, regional or international. Kake Da Hotel, Parikrama, Jain Chawal Wale, Minar and much more are the places to step up with.
Many activists of different political parties were injured in clashes as the BJP, Congress and other parties called a shutdown on Thursday to protest the killing of a journalist by a Tripura State Rifles (TSR) trooper
Agartala, Nov 23: Many activists of different political parties were injured in clashes while normal life was hit in Left ruled Tripura as the BJP, Congress and other parties called a shutdown on Thursday to protest the killing of a journalist by a Tripura State Rifles (TSR) trooper.
“Around 25 activists of different political parties including BJP and CPI-M were injured following the clashes in various places across Tripura,” a police official said.
Police said around 600 activists of the Bharatiya Janata Party (BJP) and other parties were arrested for picketing in front of government offices in different parts of the state.
Most of the government, semi-government, private offices, educational institutions, shops and business establishments were closed due to the strike called by the BJP, the Congress, the Trinamool Congress and the Indigenous Nationalist Party of Tripura.
Banks and financial institutions were also closed in view of the shutdown, which was opposed by the ruling Communist Party of India-Marxist (CPI-M) led Left Front.
All vehicles, except those of security forces, went off the roads. The bandh did not affect flights and train services in and out of Tripura.
“The strike was successful and spontaneous,” state BJP President Biplab Kumar Deb said.
Security forces led by senior police officials have been deployed across the state to prevent any untoward incident.
According to police, TSR Second Battalion Rifleman Nandu Kumar Reang shot dead Sudip Datta Bhowmik, 50, at Radha Kishore Nagar, 25 km from Agartala, following an altercation on Tuesday. Reang was the bodyguard of Second Battalion Commandant Tapan Debbarma. The slain journalist had gone to meet Debbarma at the battalion headquarters.
Police have arrested both the trooper and the Commandant. The Chief Judicial Magistrate here sent the duo to 10 days in police custody.
The state government, which has handed over the case to the Criminal Investigation Department (CID), also constituted a four-member Special Investigation Team (SIT) to probe the incident.
Bhowmik, who was a reporter with “Syandan Patrika” and television channel “Vanguard”, is survived by his wife, a government teacher, and two children.
Most of the local newspapers left their editorial blank on Thursday with a thick black border to register their strong protest over the killing.
Numerous theories and claims have surfaced regarding the reason behind the journalist’s killing, the second incident involving a media man in the state. Earlier, 28-year-old TV reporter Santanu Bhowmik was hacked to death while covering an event of a tribal party at Mandai in western Tripura on September 20.
“Syandan Patrikaa” editor and Tripura Newspaper Society President Subal Kumar Dey alleged that his reporter was targeted by the commandant as the former had written many stories against him in the newspaper.
“It was a pre-planned cold-blooded assassination and they tried to hide the body to destroy evidence. Bhowmik was killed as he had exposed the TSR commandant’s illegal acts,” Dey told the media.
Police, however, claim Bhowmik had stolen an envelope containing a huge amount of money or some confidential documents from Debbarma’s table while the latter was in the toilet after their meeting in the office chamber.
Tripura Governor Tathagata Roy, who is now in Delhi, has said that he will submit a report to Union Home Minister Rajnath Singh on Bhowmik’s killing.
With the state Assembly polls due in February, the journalist’s murder has heated up the political atmosphere in the Left ruled state.
The ruling CPI-M criticised the BJP for politicising the killing of the journalist.
“The ‘bandh’ called by BJP is totally undemocratic. It would hamper normal lives and especially the annual examinations started in schools and ongoing revision of electoral rolls for the next Assembly elections,” CPI-M Central Committee member Gautam Das said.
The Congress has demanded a high-level inquiry into the murder. The BJP has demanded the resignation of Chief Minister Manik Sarkar.
Various journalists organisations in the northeast including the Tripura Working Journalists Association, Tripura Journalists Union (TJU) and the Agartala Press Club have also denounced the killing and demanded a probe.
The TJU has also demanded the resignation of the state Home Minister, a portfolio held by Sarkar. (IANS)
Tibetan spiritual leader the Dalai Lama on Sunday said India and China have “great potential” and they could work together at a “practical level”.
“I think, a great potential… India and China combined are doing more compassionate work… At a practical level also. Imagine two billion people working together,” he told reporters here after inaugurating Smile Foundation’s initiative, The World of Children.
The spiritual leader, who has lived in India in self-imposed exile since 1959, said neither country had the “ability to destroy the other”.
“Whether you like it or not, you have to live side by side,” he said.
Underlining the ancient spiritual connection between the two countries, he said Chinese Buddhist Hsuan Tsang visited Nalanda (now in Bihar) and brought Nalanda Buddhist traditions to China.
“All thinkers of Nalanda are Indian. So Nalanda’s tradition is India’s tradition,” he said.
The Nalanda traditions had turned Tibetans, who were warriors, into more compassionate, peaceful and non-violent nation, he said.
“So sometimes in Delhi, teasing my Indian friend, (I say) if Tibet still remained in the previous way of life, like Mongols, Chinese invasion may not have taken place,” the Dalai Lama said in a lighter vein.
He said nobody in the world wanted violence but it was happening “because our minds are dominated by destructive emotions due to short-sightedness”.
“Nobody wants problems. Yet, many problems are our own creation.”
The Dalai Lama said the existing modern education was oriented to material values. India can take lead in improving the education system by combining modern education with ancient knowledge, he said. (IANS)